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Split Peas
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Split Peas

Peas Split Mature Seeds Cooked Boiled Without Salt
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Nutrition Facts
Serving Size
1 cup (196g)
Calories231
% Daily Value *
Total Fat 0.8g1%
Saturated Fat 0.1g1%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 3.9mg0%
Total Carbohydrate 41.4g14%
Dietary Fiber 16.3g58%
Total Sugars 5.7g11%
Includes ~g Added Sugars~%
Protein 16.3g33%
Vitamin C 0.8mg1%
Vitamin D 0mcg0%
Iron 2.5mg14%
Calcium 27.4mg2%
Potassium 709.5mg15%
Phosphorus 194mg16%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Quick Stats
  • Calories 231 12% DV
  • Protein 16g 33% DV
  • Carbs 41g 14% DV
  • Fat 0.8g 1% DV
  • Fiber 16g 58% DV
  • Sugar 5.7g 11% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 231 calories in Split Peas coming from 27% protein, 70% carbs, 3% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Split Peas. This food consists of 69.97% water, 8.4% protein, 21.24% carbs, 0.39% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
~ = missing data %DV
Weight196g
Calories 231 12%
Fat 0.8g 1%
Protein 16.3g 33%
Carbohydrate 41.4g 14%
Sugars 5.7g 11%
Fiber 16.3g 58%
Cholesterol 0mg 0%
Saturated Fats 0.1g 1%
Net-Carbs 25.1g
Trans Fatty Acids 0g
Minerals
~ = missing data %DV
Weight196g
Calcium 27.4mg 2%
Iron, Fe 2.5mg 14%
Potassium, K 709.5mg 15%
Magnesium 70.6mg 17%
Phosphorus, P 194mg 16%
Sodium 3.9mg 0%
Zinc, Zn 2mg 18%
Copper, Cu 0.4mg 39%
Manganese 0.8mg 34%
Selenium, Se 1.2mcg 2%
Fluoride, F ~mcg ~%
Molybdenum ~mcg
Iodine, I ~mcg
Chlorine ~mg
Chromium ~mcg
Vitamins
~ = missing data %DV
Weight196g
Vitamin A, RAE 0mcg 0%
Vitamin C 0.8mg 1%
Thiamin (B1) 0.4mg 31%
Riboflavin (B2) 0.1mg 8%
Niacin (B3) 1.7mg 11%
Vitamin B5 (PA) 1.2mg 23%
Vitamin B6 0.1mg 6%
Biotin ~mcg
Folate (B9) 127.4mcg 32%
Folic acid 0mcg 0%
Food Folate 127.4mcg 32%
Folate DFE 127.4mcg 32%
Choline 64.3mg 12%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 7.8mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 13.7IU 0%
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.1mg 0%
Vitamin D 0mcg 0%
Vitamin D2 ~mcg
Vitamin D3 ~mcg
Vitamin D (IU) 0IU 0%
Vitamin K 9.8mcg 8%
Vitamin K1 ~mcg
Menaquinone-4 ~mcg
Other
~ = missing data
Weight196g
Water 136.2g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -1.99
Carbs & Sugars
~ = missing data %DV
Weight196g
Soluble Fiber ~g
Insoluble Fiber ~g
Added Sugar ~g ~%
Sucrose ~g
Glucose (Dextrose) ~g
Fructose ~g
Lactose ~g
Maltose ~g
Galactose ~g
Starch ~g
Carbohydrate, other ~g
Total sugar alcohols ~g
Fats
~ = missing data %AI
Weight196g
Monounsaturated Fats 159mg
Polyunsaturated Fats 323mg
Omega 3s 55mg 3%
Omega 6s 269mg 2%
Omega 3 to Omega 6 Ratio 0.2
Omega 6 to Omega 3 Ratio 4.89
18:3 n-3 c,c,c (ALA) ~mg
20:5 n-3 (EPA) 0mg
22:5 n-3 (DPA) 0mg
22:6 n-3 (DHA) 0mg
Trans-Polyenoic Fats ~mg
Stigmasterol ~mg
Campesterol ~mg
Beta-sitosterol ~mg
Phytosterols ~mg
4:0 0mg
6:0 0mg
8:0 0mg
10:0 0mg
12:0 2mg
13:0 ~mg
14:0 2mg
15:0 ~mg
16:0 82mg
17:0 ~mg
18:0 20mg
20:0 ~mg
22:0 ~mg
24:0 ~mg
14:1 ~mg
15:1 ~mg
16:1 undifferentiated 0mg
16:1 c ~mg
17:1 ~mg
18:1 undifferentiated 151mg
18:1 c ~mg
18:1-11 t (18:1t n-7) ~mg
20:1 6mg
22:1 undifferentiated 0mg
22:1 c ~mg
24:1 c ~mg
18:2 undiff 269mg
18:2 n-6 c,c ~mg
18:2 CLAs ~mg
18:2 i ~mg
18:3 undiff 55mg
18:3 n-6 c,c,c ~mg
18:3i ~mg
18:4 0mg
20:2 n-6 c,c ~mg
20:3 undifferentiated ~mg
20:3 n-3 ~mg
20:3 n-6 ~mg
20:4 undifferentiated 0mg
20:4 n-6 ~mg
21:5 ~mg
22:4 ~mg
Trans-Monoenoic Fats ~mg
16:1 t ~mg
18:1 t ~mg
22:1 t ~mg
18:2 t not further defined ~mg
18:2 t,t ~mg
Amino Acids
~ = missing data %RDI
Weight196g
Betaine ~mg
Tryptophan 182mg 65%
Threonine 580mg 55%
Isoleucine 674mg 48%
Leucine 1172mg 43%
Lysine 1180mg 56%
Methionine 167mg 23%
Cystine 249mg 87%
Phenylalanine 753mg 86%
Tyrosine 474mg 54%
Valine 772mg 42%
Arginine 1458mg
Histidine 398mg 57%
Alanine 719mg
Aspartic acid 1929mg
Glutamic acid 2795mg
Glycine 727mg
Proline 674mg
Serine 719mg
Hydroxyproline ~mg
Data Source
Split Peas
USDA Food Data Central Standard Release (Common)
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