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      Campbells Cream Of Mushroom Soup Condensed
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      Campbells Cream Of Mushroom Soup Condensed

      CAMPBELL'S, Cream of Mushroom Soup, condensed
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      Nutrition Facts
      Serving Size
      1/2 cup condensed (129g)
      % Daily Value *
      Total Fat 7.1g9%
      Saturated Fat 1.2g6%
      Trans Fat 0.03g
      Cholesterol 0mg0%
      Sodium 899.1mg37%
      Total Carbohydrate 8.5g3%
      Dietary Fiber 0.77g3%
      Total Sugars 0.52g1%
      Includes --g Added Sugars--%
      Protein 1.7g3%
      Vitamin C 0.65mg1%
      Vitamin D 0.26mcg1%
      Iron 0.21mg1%
      Calcium 10.3mg1%
      Potassium 86.4mg2%
      Phosphorus 24.5mg2%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 104 5% DV
      • Protein 1.7g 3% DV
      • Carbs 8.5g 3% DV
      • Fat 7.1g 9% DV
      • Fiber 0.77g 3% DV
      • Sugar 0.52g 1% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 104 calories in Campbells Cream Of Mushroom Soup Condensed coming from 6% protein, 32% carbs, 62% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Campbells Cream Of Mushroom Soup Condensed. This food consists of 86.37% water, 1.31% protein, 6.71% carbs, 5.6% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      -- = missing data %DV
      Calories 104 5%
      Fat 7.1g 9%
      Protein 1.7g 3%
      Carbohydrate 8.5g 3%
      Sugars 0.52g 1%
      Fiber 0.77g 3%
      Cholesterol 0mg 0%
      Saturated Fats 1.2g 6%
      Net-Carbs 7.7g
      Trans Fatty Acids 0.03g
      -- = missing data %DV
      Calcium 10.3mg 1%
      Iron, Fe 0.21mg 1%
      Potassium, K 86.4mg 2%
      Magnesium 3.9mg 1%
      Phosphorus, P 24.5mg 2%
      Sodium 899.1mg 37%
      Zinc, Zn 0.14mg 1%
      Copper, Cu 0.03mg 3%
      Manganese 0.05mg 2%
      Selenium, Se 3.7mcg 7%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      -- = missing data %DV
      Vitamin A, RAE --mcg --%
      Vitamin C 0.65mg 1%
      Thiamin (B1) 0.01mg 1%
      Riboflavin (B2) 0.02mg 2%
      Niacin (B3) 0.47mg 3%
      Vitamin B5 (PA) 0.19mg 4%
      Vitamin B6 0.02mg 1%
      Biotin --mcg
      Folate (B9) --mcg --%
      Folic acid --mcg --%
      Food Folate --mcg --%
      Folate DFE --mcg --%
      Choline 5.2mg 1%
      Vitamin B12 --mcg --%
      Retinol 2.6mcg
      Carotene, beta 1.3mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 10.3IU
      Lycopene 0mcg
      Lut + Zeaxanthin 7.7mcg
      Vitamin E 0.75mg 5%
      Vitamin D 0.26mcg 1%
      Vitamin D2 0.26mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 11.6IU 1%
      Vitamin K 29mcg 24%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      -- = missing data
      Water 109.3g
      Ash 2g
      Alcohol --g
      Caffeine --mg
      Theobromine --mg
      PRAL score -0.34
      Carbs & Sugars
      -- = missing data %DV
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0g
      Glucose (Dextrose) 0g
      Fructose 0g
      Lactose 0.52g
      Maltose 0g
      Galactose 0g
      Starch 5.8g
      Carbohydrate, other --g
      Total sugar alcohols --g
      -- = missing data %AI
      Total Monounsaturated 1.656g
      Total Polyunsaturated 4.07g
      Omega 3s 0.457g 29%
      Omega 6s 3.593g 21%
      Omega 3 to Omega 6 Ratio 0.13
      Omega 6 to Omega 3 Ratio 7.87
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.457g 29%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 3.576g
      gamma-Linolenic Acid (GLA) 0.014g
      cis-cis-n6-Eicosadienoic Acid 0.003g
      Dihomo-gamma-linolenic acid (DGLA) 0g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.004g
      Caproic (6:0) 0.001g
      Caprylic Acid (8:0) 0.001g
      Capric Acid (10:0) 0.003g
      Lauric Acid (12:0) 0.003g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.034g
      Pentadecanoic Acid (15:0) 0.006g
      Palmitic Acid (16:0) 0.797g
      Margaric Acid (17:0) 0.009g
      Stearic Acid (18:0) 0.312g
      Arachidic Acid (20:0) 0.025g
      Behenic Acid (22:0) 0.023g
      Lignoceric Acid (24:0) 0.009g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.003g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.012g
      cis-Palmitoleic Acid (16:1 cis) 0.012g
      Heptadecenoic Acid (17:1) 0.004g
      Oleic Acid (18:1) 1.594g
      cis-Oleic Acid (18:1 cis) 1.585g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.043g
      Docosenoic Acid (22:1) 0.001g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 3.597g
      Conjugated Linoleic Acid (CLAs) 0.004g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.471g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0g
      Trans Fats
      Trans-Polyenoic Fats 0.017g
      Trans-Monoenoic Fats 0.009g
      trans-Palmitoleic Acid (16:1 trans) 0g
      trans-Oleic Acid (18:1 trans) 0.009g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.017g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Essential Amino Acids
      Histidine 23mg 3%
      Isoleucine 23mg 2%
      Leucine 72mg 3%
      Lysine 36mg 2%
      Methionine 23mg 3%
      Phenylalanine 48mg 5%
      Threonine 36mg 3%
      Tryptophan 12mg 4%
      Valine 36mg 2%
      Conditionally Essential Amino Acids
      Arginine 59mg
      Cystine 12mg 4%
      Glycine 36mg
      Proline 72mg
      Tyrosine 36mg 4%
      Non-Essential Amino Acids
      Alanine 48mg
      Aspartic acid 95mg
      Betaine 3mg
      Glutamic acid 635mg
      Hydroxyproline 0mg
      Serine 59mg
      Data Source
      Campbells Cream Of Mushroom Soup Condensed
      USDA Food Data Central Standard Release