Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 cup (8 fl oz) (253g) | |||
Calories | 190 | ||
% Daily Value * | |||
Total Fat 4.4g | 6% | ||
Saturated Fat 1.8g | 9% | ||
Trans Fat ~g | |||
Cholesterol 7.6mg | 3% | ||
Sodium 1006.9mg | 44% | ||
Total Carbohydrate 28g | 9% | ||
Dietary Fiber 2.3g | 8% | ||
Total Sugars ~g | ~% | ||
Includes ~g Added Sugars | ~% | ||
Protein 10.3g | 21% | ||
Vitamin C 1.5mg | 2% | ||
Vitamin D ~μg | ~% | ||
Iron 2.3mg | 13% | ||
Calcium 22.8mg | 2% | ||
Potassium 399.7mg | 9% | ||
Phosphorus 212.5mg | 17% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 190 calories in Soup Pea Split With Ham Canned Prepared With Equal Volume Water coming from 21% protein, 58% carbs, 21% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Soup Pea Split With Ham Canned Prepared With Equal Volume Water. This food consists of 82.9% water, 4.14% protein, 11.2% carbs, 1.76% fat, and 0% alcohol.
~ = missing data | %DV | |
Weight | 253g | |
Calories | 190 | 9% |
Fat | 4.4g | 6% |
Protein | 10.3g | 21% |
Carbohydrate | 28g | 9% |
Sugars | ~g | ~% |
Fiber | 2.3g | 8% |
Cholesterol | 7.6mg | 3% |
Saturated Fats | 1.8g | 9% |
Net-Carbs | 25.7g | |
Trans Fatty Acids | ~g |
~ = missing data | %DV | |
Weight | 253g | |
Calcium | 22.8mg | 2% |
Iron, Fe | 2.3mg | 13% |
Potassium, K | 399.7mg | 9% |
Magnesium | 48.1mg | 11% |
Phosphorus, P | 212.5mg | 17% |
Sodium | 1006.9mg | 44% |
Zinc, Zn | 1.3mg | 12% |
Copper, Cu | 0.4mg | 41% |
Manganese | 0.7mg | 29% |
Selenium, Se | ~μg | ~% |
Fluoride, F | ~μg | ~% |
Molybdenum | ~μg | |
Iodine, I | ~μg | |
Chlorine | ~mg | |
Chromium | ~μg |
~ = missing data | %DV | |
Weight | 253g | |
Vitamin A, RAE | 22.8μg | 3% |
Vitamin C | 1.5mg | 2% |
Thiamin (B1) | 0.1mg | 12% |
Riboflavin (B2) | 0.1mg | 6% |
Niacin (B3) | 1.5mg | 9% |
Vitamin B5 (PA) | 0.3mg | 5% |
Vitamin B6 | 0.1mg | 4% |
Biotin | ~μg | |
Folate (B9) | 2.5μg | 1% |
Folic acid | 0μg | 0% |
Food Folate | 2.5μg | 1% |
Folate DFE | 2.5μg | 1% |
Choline | ~mg | ~% |
Vitamin B12 | 0.3μg | 11% |
Retinol | 0μg | |
Carotene, beta | ~μg | ~% |
Carotene, alpha | ~μg | ~% |
Cryptoxanthin, beta | ~μg | ~% |
Vitamin A, IU | 445.3IU | 15% |
Lycopene | ~μg | |
Lut + Zeaxanthin | ~μg | |
Vitamin E | ~mg | ~% |
Vitamin D | ~μg | ~% |
Vitamin D2 | ~μg | |
Vitamin D3 | ~μg | |
Vitamin D (IU) | ~IU | ~% |
Vitamin K | ~μg | ~% |
Vitamin K1 | ~μg | |
Menaquinone-4 | ~μg |
~ = missing data | ||
Weight | 253g | |
Water | 206.9g | |
Ash | 3g | |
Alcohol | ~g | |
Caffeine | ~mg | |
Theobromine | ~mg | |
PRAL score | 2.93 |
~ = missing data | %DV | |
Weight | 253g | |
Soluble Fiber | ~g | |
Insoluble Fiber | ~g | |
Added Sugar | ~g | ~% |
Sucrose | ~g | |
Glucose (Dextrose) | ~g | |
Fructose | ~g | |
Lactose | ~g | |
Maltose | ~g | |
Galactose | ~g | |
Starch | ~g | |
Carbohydrate, other | ~g | |
Total sugar alcohols | ~g |
~ = missing data | %AI | |
Weight | 253g | |
Monounsaturated Fats | 1796mg | |
Polyunsaturated Fats | 633mg | |
Omega 3s | 51mg | 3% |
Omega 6s | 582mg | 3% |
Omega 3 to Omega 6 Ratio | 0.09 | |
Omega 6 to Omega 3 Ratio | 11.5 | |
18:3 n-3 c,c,c (ALA) | ~mg | |
20:5 n-3 (EPA) | ~mg | |
22:5 n-3 (DPA) | ~mg | |
22:6 n-3 (DHA) | ~mg | |
Trans-Polyenoic Fats | ~mg | |
Stigmasterol | ~mg | |
Campesterol | ~mg | |
Beta-sitosterol | ~mg | |
Phytosterols | ~mg | |
4:0 | 25mg | |
6:0 | 25mg | |
8:0 | 25mg | |
10:0 | 25mg | |
12:0 | 51mg | |
13:0 | ~mg | |
14:0 | 152mg | |
15:0 | ~mg | |
16:0 | 936mg | |
17:0 | ~mg | |
18:0 | 506mg | |
20:0 | ~mg | |
22:0 | ~mg | |
24:0 | ~mg | |
14:1 | ~mg | |
15:1 | ~mg | |
16:1 undifferentiated | 76mg | |
16:1 c | ~mg | |
17:1 | ~mg | |
18:1 undifferentiated | 1670mg | |
18:1 c | ~mg | |
18:1-11 t (18:1t n-7) | ~mg | |
20:1 | ~mg | |
22:1 undifferentiated | ~mg | |
22:1 c | ~mg | |
24:1 c | ~mg | |
18:2 undiff | 582mg | |
18:2 n-6 c,c | ~mg | |
18:2 CLAs | ~mg | |
18:2 i | ~mg | |
18:3 undiff | 51mg | |
18:3 n-6 c,c,c | ~mg | |
18:3i | ~mg | |
18:4 | ~mg | |
20:2 n-6 c,c | ~mg | |
20:3 undifferentiated | ~mg | |
20:3 n-3 | ~mg | |
20:3 n-6 | ~mg | |
20:4 undifferentiated | ~mg | |
20:4 n-6 | ~mg | |
21:5 | ~mg | |
22:4 | ~mg | |
Trans-Monoenoic Fats | ~mg | |
16:1 t | ~mg | |
18:1 t | ~mg | |
22:1 t | ~mg | |
18:2 t not further defined | ~mg | |
18:2 t,t | ~mg |
~ = missing data | %RDI | |
Weight | 253g | |
Betaine | ~mg | |
Tryptophan | 101mg | 36% |
Threonine | 364mg | 35% |
Isoleucine | 435mg | 31% |
Leucine | 711mg | 26% |
Lysine | 696mg | 33% |
Methionine | 139mg | 19% |
Cystine | 134mg | 47% |
Phenylalanine | 455mg | 52% |
Tyrosine | 319mg | 36% |
Valine | 491mg | 27% |
Arginine | 703mg | |
Histidine | 215mg | 31% |
Alanine | 483mg | |
Aspartic acid | 1050mg | |
Glutamic acid | 1748mg | |
Glycine | 498mg | |
Proline | 468mg | |
Serine | 443mg | |
Hydroxyproline | ~mg |