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Figs
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Figs

Figs Raw
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Nutrition Facts
Serving Size
100 grams (100g)
Calories74
% Daily Value *
Total Fat 0.3g0%
Saturated Fat 0.1g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrate 19.2g7%
Dietary Fiber 2.9g10%
Total Sugars 16.3g33%
Includes --g Added Sugars--%
Protein 0.8g2%
Vitamin C 2mg2%
Vitamin D 0mcg0%
Iron 0.4mg2%
Calcium 35mg3%
Potassium 232mg5%
Phosphorus 14mg1%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Quick Stats
  • Calories 74 4% DV
  • Protein 0.8g 2% DV
  • Carbs 19g 7% DV
  • Fat 0.3g 0% DV
  • Fiber 2.9g 10% DV
  • Sugar 16g 33% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 74 calories in Figs coming from 4% protein, 93% carbs, 4% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Figs. This food consists of 79.64% water, 0.75% protein, 19.31% carbs, 0.3% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
-- = missing data %DV
Weight100g
Calories 74 4%
Fat 0.3g 0%
Protein 0.8g 2%
Carbohydrate 19.2g 7%
Sugars 16.3g 33%
Fiber 2.9g 10%
Cholesterol 0mg 0%
Saturated Fats 0.1g 0%
Net-Carbs 16.3g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight100g
Calcium 35mg 3%
Iron, Fe 0.4mg 2%
Potassium, K 232mg 5%
Magnesium 17mg 4%
Phosphorus, P 14mg 1%
Sodium 1mg 0%
Zinc, Zn 0.2mg 1%
Copper, Cu 0.1mg 8%
Manganese 0.1mg 6%
Selenium, Se 0.2mcg 0%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 7mcg 1%
Vitamin C 2mg 2%
Thiamin (B1) 0.1mg 5%
Riboflavin (B2) 0.1mg 4%
Niacin (B3) 0.4mg 3%
Vitamin B5 (PA) 0.3mg 6%
Vitamin B6 0.1mg 7%
Biotin --mcg
Folate (B9) 6mcg 2%
Folic acid 0mcg 0%
Food Folate 6mcg 2%
Folate DFE 6mcg 2%
Choline 4.7mg 1%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 85mcg 1%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 142IU
Lycopene 0mcg
Lut + Zeaxanthin 9mcg
Vitamin E 0.1mg 1%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 4.7mcg 4%
Vitamin K1 --mcg
Menaquinone-4 --mcg
Other
-- = missing data
Weight100g
Water 79.1g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -4.91
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Monounsaturated Fats 66mg
Polyunsaturated Fats 144mg
Omega 3s 0mg 0%
Omega 6s 144mg 1%
Omega 3 to Omega 6 Ratio 0
Omega 6 to Omega 3 Ratio --
18:3 n-3 c,c,c (ALA) --mg
20:5 n-3 (EPA) 0mg
22:5 n-3 (DPA) 0mg
22:6 n-3 (DHA) 0mg
Trans-Polyenoic Fats --mg
Stigmasterol --mg
Campesterol --mg
Beta-sitosterol --mg
Phytosterols 31mg
4:0 0mg
6:0 0mg
8:0 0mg
10:0 0mg
12:0 0mg
13:0 --mg
14:0 2mg
15:0 --mg
16:0 46mg
17:0 --mg
18:0 12mg
20:0 --mg
22:0 --mg
24:0 --mg
14:1 --mg
15:1 --mg
16:1 undifferentiated 0mg
16:1 c --mg
17:1 --mg
18:1 undifferentiated 66mg
18:1 c --mg
18:1-11 t (18:1t n-7) --mg
20:1 0mg
22:1 undifferentiated 0mg
22:1 c --mg
24:1 c --mg
18:2 undiff 144mg
18:2 n-6 c,c --mg
18:2 CLAs --mg
18:2 i --mg
18:3 undiff 0mg
18:3 n-6 c,c,c --mg
18:3i --mg
18:4 0mg
20:2 n-6 c,c --mg
20:3 undifferentiated --mg
20:3 n-3 --mg
20:3 n-6 --mg
20:4 undifferentiated 0mg
20:4 n-6 --mg
21:5 --mg
22:4 --mg
Trans-Monoenoic Fats --mg
16:1 t --mg
18:1 t --mg
22:1 t --mg
18:2 t not further defined --mg
18:2 t,t --mg
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 11mg 2%
Isoleucine 23mg 2%
Leucine 33mg 1%
Lysine 30mg 1%
Methionine 6mg 1%
Phenylalanine 18mg 2%
Threonine 24mg 2%
Tryptophan 6mg 2%
Valine 28mg 2%
Conditionally Essential Amino Acids
Arginine 17mg
Cystine 12mg 4%
Glycine 25mg
Proline 49mg
Tyrosine 32mg 4%
Non-Essential Amino Acids
Alanine 45mg
Aspartic acid 176mg
Betaine --mg
Glutamic acid 72mg
Hydroxyproline --mg
Serine 37mg
Data Source
Figs
USDA Food Data Central Standard Release (Common)
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