Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 oz (28g) | |||
Calories | 78 | ||
% Daily Value * | |||
Total Fat 6.5g | 8% | ||
Saturated Fat 2g | 10% | ||
Trans Fat 0g | |||
Cholesterol 259mg | 86% | ||
Sodium 990.3mg | 43% | ||
Total Carbohydrate 0.5g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0g | 0% | ||
Includes ~g Added Sugars | ~% | ||
Protein 4g | 8% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0.9mcg | 4% | ||
Iron 1mg | 5% | ||
Calcium 32.1mg | 2% | ||
Potassium 31.5mg | 1% | ||
Phosphorus 117.6mg | 9% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 78 calories in Egg Yolk Raw Frozen Salted Pasteurized coming from 21% protein, 3% carbs, 77% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Egg Yolk Raw Frozen Salted Pasteurized. This food consists of 56.75% water, 15.7% protein, 1.97% carbs, 25.58% fat, and 0% alcohol.
~ = missing data | %DV | |
Weight | 28g | |
Calories | 78 | 4% |
Fat | 6.5g | 8% |
Protein | 4g | 8% |
Carbohydrate | 0.5g | 0% |
Sugars | 0g | 0% |
Fiber | 0g | 0% |
Cholesterol | 259mg | 86% |
Saturated Fats | 2g | 10% |
Net-Carbs | 0.5g | |
Trans Fatty Acids | 0g |
~ = missing data | %DV | |
Weight | 28g | |
Calcium | 32.1mg | 2% |
Iron, Fe | 1mg | 5% |
Potassium, K | 31.5mg | 1% |
Magnesium | 2mg | 0% |
Phosphorus, P | 117.6mg | 9% |
Sodium | 990.3mg | 43% |
Zinc, Zn | 0.8mg | 7% |
Copper, Cu | 0mg | 4% |
Manganese | 0mg | 1% |
Selenium, Se | 16.2mcg | 29% |
Fluoride, F | ~mcg | ~% |
Molybdenum | ~mcg | |
Iodine, I | ~mcg | |
Chlorine | ~mg | |
Chromium | ~mcg |
~ = missing data | %DV | |
Weight | 28g | |
Vitamin A, RAE | 88.9mcg | 10% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0mg | 3% |
Riboflavin (B2) | 0.1mg | 9% |
Niacin (B3) | 0mg | 0% |
Vitamin B5 (PA) | 0.9mg | 18% |
Vitamin B6 | 0.1mg | 7% |
Biotin | ~mcg | |
Folate (B9) | 31.8mcg | 8% |
Folic acid | 0mcg | 0% |
Food Folate | 31.8mcg | 8% |
Folate DFE | 31.8mcg | 8% |
Choline | 200.2mg | 36% |
Vitamin B12 | 0.5mcg | 19% |
Retinol | 88.9mcg | |
Carotene, beta | 0mcg | 0% |
Carotene, alpha | 10.8mcg | 0% |
Cryptoxanthin, beta | 9.4mcg | 0% |
Vitamin A, IU | 296.2IU | 10% |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 202.2mcg | |
Vitamin E | 0.6mg | 4% |
Vitamin D | 0.9mcg | 4% |
Vitamin D2 | ~mcg | |
Vitamin D3 | 0.9mcg | |
Vitamin D (IU) | 35.8IU | 4% |
Vitamin K | 0.2mcg | 0% |
Vitamin K1 | ~mcg | |
Menaquinone-4 | ~mcg |
~ = missing data | ||
Weight | 28g | |
Water | 14.4g | |
Ash | 3g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 5.17 |
~ = missing data | %DV | |
Weight | 28g | |
Soluble Fiber | ~g | |
Insoluble Fiber | ~g | |
Added Sugar | ~g | ~% |
Sucrose | 0g | |
Glucose (Dextrose) | 0g | |
Fructose | 0g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | ~g | |
Carbohydrate, other | ~g | |
Total sugar alcohols | ~g |
~ = missing data | %AI | |
Weight | 28g | |
Monounsaturated Fats | 2576mg | |
Polyunsaturated Fats | 1060mg | |
Omega 3s | 58mg | 4% |
Omega 6s | 889mg | 5% |
Omega 3 to Omega 6 Ratio | 0.07 | |
Omega 6 to Omega 3 Ratio | 15.28 | |
18:3 n-3 c,c,c (ALA) | 24mg | |
20:5 n-3 (EPA) | 0mg | |
22:5 n-3 (DPA) | 3mg | |
22:6 n-3 (DHA) | 32mg | |
Trans-Polyenoic Fats | ~mg | |
Stigmasterol | ~mg | |
Campesterol | ~mg | |
Beta-sitosterol | ~mg | |
Phytosterols | ~mg | |
4:0 | 0mg | |
6:0 | 0mg | |
8:0 | 0mg | |
10:0 | 0mg | |
12:0 | 0mg | |
13:0 | ~mg | |
14:0 | 21mg | |
15:0 | 4mg | |
16:0 | 1472mg | |
17:0 | 14mg | |
18:0 | 523mg | |
20:0 | 0mg | |
22:0 | 0mg | |
24:0 | 0mg | |
14:1 | 5mg | |
15:1 | 0mg | |
16:1 undifferentiated | 154mg | |
16:1 c | ~mg | |
17:1 | 3mg | |
18:1 undifferentiated | 2396mg | |
18:1 c | ~mg | |
18:1-11 t (18:1t n-7) | ~mg | |
20:1 | 18mg | |
22:1 undifferentiated | 0mg | |
22:1 c | 0mg | |
24:1 c | ~mg | |
18:2 undiff | 871mg | |
18:2 n-6 c,c | ~mg | |
18:2 CLAs | ~mg | |
18:2 i | ~mg | |
18:3 undiff | 29mg | |
18:3 n-6 c,c,c | 5mg | |
18:3i | ~mg | |
18:4 | 0mg | |
20:2 n-6 c,c | 13mg | |
20:3 undifferentiated | 0mg | |
20:3 n-3 | ~mg | |
20:3 n-6 | ~mg | |
20:4 undifferentiated | 113mg | |
20:4 n-6 | ~mg | |
21:5 | ~mg | |
22:4 | ~mg | |
Trans-Monoenoic Fats | ~mg | |
16:1 t | ~mg | |
18:1 t | ~mg | |
22:1 t | ~mg | |
18:2 t not further defined | ~mg | |
18:2 t,t | ~mg |
~ = missing data | %RDI | |
Weight | 28g | |
Betaine | ~mg | |
Tryptophan | 54mg | 19% |
Threonine | 176mg | 17% |
Isoleucine | 198mg | 14% |
Leucine | 337mg | 12% |
Lysine | 293mg | 14% |
Methionine | 91mg | 12% |
Cystine | 68mg | 24% |
Phenylalanine | 173mg | 20% |
Tyrosine | 170mg | 19% |
Valine | 225mg | 12% |
Arginine | 269mg | |
Histidine | 100mg | 14% |
Alanine | 202mg | |
Aspartic acid | 379mg | |
Glutamic acid | 482mg | |
Glycine | 119mg | |
Proline | 156mg | |
Serine | 322mg | |
Hydroxyproline | ~mg |