Nutrition Facts Search Tool

Get detailed nutrition data for over 200,000 foods.
Done
Settings
Lamb New Zealand Imported Rack - Partly Frenched Separable Lean And Fat Raw
×

Lamb New Zealand Imported Rack - Partly Frenched Separable Lean And Fat Raw

Serving Size:
×
Save Food
Change Share Save
Nutrition Facts
Serving Size
1 serving (115g)
Calories276
% Daily Value *
Total Fat 21.3g27%
Saturated Fat 8.3g42%
Trans Fat 1g
Cholesterol 75.9mg25%
Sodium 70.1mg3%
Total Carbohydrate 0.1g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes ~g Added Sugars~%
Protein 20.8g42%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 1.5mg8%
Calcium 11.5mg1%
Potassium 318.5mg7%
Phosphorus 189.7mg15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Quick Stats
  • Calories 276 14% DV
  • Protein 21g 42% DV
  • Carbs 0.1g 0% DV
  • Fat 21g 27% DV
  • Fiber 0g 0% DV
  • Sugar 0g 0% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 276 calories in Lamb New Zealand Imported Rack - Partly Frenched Separable Lean And Fat Raw coming from 30% protein, 1% carbs, 69% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Lamb New Zealand Imported Rack - Partly Frenched Separable Lean And Fat Raw. This food consists of 63.06% water, 18.2% protein, 0.13% carbs, 18.6% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
~ = missing data %DV
Weight115g
Calories 276 14%
Fat 21.3g 27%
Protein 20.8g 42%
Carbohydrate 0.1g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 75.9mg 25%
Saturated Fats 8.3g 42%
Net-Carbs 0.1g
Trans Fatty Acids 1g
Minerals
~ = missing data %DV
Weight115g
Calcium 11.5mg 1%
Iron, Fe 1.5mg 8%
Potassium, K 318.5mg 7%
Magnesium 23mg 5%
Phosphorus, P 189.7mg 15%
Sodium 70.1mg 3%
Zinc, Zn 2.7mg 24%
Copper, Cu 0.1mg 13%
Manganese 0mg 0%
Selenium, Se 3.8mcg 7%
Fluoride, F ~mcg ~%
Molybdenum ~mcg
Iodine, I ~mcg
Chlorine ~mg
Chromium ~mcg
Vitamins
~ = missing data %DV
Weight115g
Vitamin A, RAE 12.6mcg 1%
Vitamin C 0mg 0%
Thiamin (B1) 0.1mg 8%
Riboflavin (B2) 0.2mg 15%
Niacin (B3) 5.8mg 36%
Vitamin B5 (PA) 0.5mg 9%
Vitamin B6 0.2mg 11%
Biotin ~mcg
Folate (B9) ~mcg ~%
Folic acid 0mcg 0%
Food Folate ~mcg ~%
Folate DFE ~mcg ~%
Choline ~mg ~%
Vitamin B12 1.3mcg 54%
Retinol 12.6mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 42.6IU 1%
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.5mg 3%
Vitamin D 0mcg 0%
Vitamin D2 ~mcg
Vitamin D3 0mcg
Vitamin D (IU) 2.3IU 0%
Vitamin K ~mcg ~%
Vitamin K1 ~mcg
Menaquinone-4 ~mcg
Other
~ = missing data
Weight115g
Water 72.2g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 9.76
Carbs & Sugars
~ = missing data %DV
Weight115g
Soluble Fiber ~g
Insoluble Fiber ~g
Added Sugar ~g ~%
Sucrose ~g
Glucose (Dextrose) ~g
Fructose ~g
Lactose ~g
Maltose ~g
Galactose ~g
Starch ~g
Carbohydrate, other ~g
Total sugar alcohols ~g
Fats
~ = missing data %AI
Weight115g
Monounsaturated Fats 5640mg
Polyunsaturated Fats 827mg
Omega 3s 274mg 17%
Omega 6s 864mg 5%
Omega 3 to Omega 6 Ratio 0.32
Omega 6 to Omega 3 Ratio 3.16
18:3 n-3 c,c,c (ALA) 223mg
20:5 n-3 (EPA) 22mg
22:5 n-3 (DPA) 29mg
22:6 n-3 (DHA) 0mg
Trans-Polyenoic Fats 9mg
Stigmasterol ~mg
Campesterol ~mg
Beta-sitosterol ~mg
Phytosterols ~mg
4:0 0mg
6:0 0mg
8:0 1mg
10:0 24mg
12:0 23mg
13:0 ~mg
14:0 397mg
15:0 ~mg
16:0 3203mg
17:0 358mg
18:0 4250mg
20:0 18mg
22:0 38mg
24:0 0mg
14:1 9mg
15:1 0mg
16:1 undifferentiated 171mg
16:1 c 146mg
17:1 0mg
18:1 undifferentiated 5454mg
18:1 c 4464mg
18:1-11 t (18:1t n-7) ~mg
20:1 5mg
22:1 undifferentiated 0mg
22:1 c 0mg
24:1 c 0mg
18:2 undiff 528mg
18:2 n-6 c,c 207mg
18:2 CLAs 312mg
18:2 i ~mg
18:3 undiff 223mg
18:3 n-6 c,c,c 0mg
18:3i ~mg
18:4 0mg
20:2 n-6 c,c 0mg
20:3 undifferentiated 0mg
20:3 n-3 0mg
20:3 n-6 0mg
20:4 undifferentiated 24mg
20:4 n-6 24mg
21:5 ~mg
22:4 ~mg
Trans-Monoenoic Fats 1015mg
16:1 t 25mg
18:1 t 990mg
22:1 t ~mg
18:2 t not further defined ~mg
18:2 t,t 9mg
Amino Acids
~ = missing data %RDI
Weight115g
Betaine ~mg
Tryptophan 230mg 82%
Threonine 994mg 95%
Isoleucine 933mg 67%
Leucine 1609mg 59%
Lysine 1819mg 87%
Methionine 680mg 93%
Cystine 273mg 95%
Phenylalanine 821mg 94%
Tyrosine 722mg 83%
Valine 1061mg 58%
Arginine 1403mg
Histidine 442mg 63%
Alanine 1036mg
Aspartic acid ~mg
Glutamic acid 2911mg
Glycine 891mg
Proline 668mg
Serine 711mg
Hydroxyproline ~mg
Data Source
Lamb New Zealand Imported Rack - Partly Frenched Separable Lean And Fat Raw
USDA Food Data Central Standard Release
feedback
feedback