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Cooked Sablefish
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Cooked Sablefish

Fish Sablefish Cooked Dry Heat
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Nutrition Facts
Serving Size
3 oz (85g)
Calories213
% Daily Value *
Total Fat 16.7g21%
Saturated Fat 3.5g17%
Trans Fat --g
Cholesterol 53.6mg18%
Sodium 61.2mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 14.6g29%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 38.3mg3%
Potassium 390.2mg8%
Phosphorus 182.8mg15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Quick Stats
  • Calories 213 11% DV
  • Protein 15g 29% DV
  • Carbs 0g 0% DV
  • Fat 17g 21% DV
  • Fiber 0g 0% DV
  • Sugar --g --% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 213 calories in Cooked Sablefish coming from 28% protein, 0% carbs, 72% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Cooked Sablefish. This food consists of 63.06% water, 17.25% protein, 0% carbs, 19.69% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
-- = missing data %DV
Weight85g
Calories 213 11%
Fat 16.7g 21%
Protein 14.6g 29%
Carbohydrate 0g 0%
Sugars --g --%
Fiber 0g 0%
Cholesterol 53.6mg 18%
Saturated Fats 3.5g 17%
Net-Carbs 0g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight85g
Calcium 38.3mg 3%
Iron, Fe 1.4mg 8%
Potassium, K 390.2mg 8%
Magnesium 60.4mg 14%
Phosphorus, P 182.8mg 15%
Sodium 61.2mg 3%
Zinc, Zn 0.3mg 3%
Copper, Cu 0mg 3%
Manganese 0mg 1%
Selenium, Se 39.8mcg 72%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 86.7mcg 10%
Vitamin C 0mg 0%
Thiamin (B1) 0.1mg 9%
Riboflavin (B2) 0.1mg 8%
Niacin (B3) 4.4mg 27%
Vitamin B5 (PA) 0.7mg 15%
Vitamin B6 0.3mg 17%
Biotin --mcg
Folate (B9) 14.5mcg 4%
Folic acid 0mcg 0%
Food Folate 14.5mcg 4%
Folate DFE 14.5mcg 4%
Choline --mg --%
Vitamin B12 1.2mcg 51%
Retinol 86.7mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 287.3IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 --mcg
Other
-- = missing data
Weight85g
Water 53.4g
Ash 1g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 3.6
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Monounsaturated Fats 8779mg
Polyunsaturated Fats 2225mg
Omega 3s 1827mg 114%
Omega 6s 179mg 1%
Omega 3 to Omega 6 Ratio 10.18
Omega 6 to Omega 3 Ratio 0.1
18:3 n-3 c,c,c (ALA) --mg
20:5 n-3 (EPA) 737mg
22:5 n-3 (DPA) 184mg
22:6 n-3 (DHA) 782mg
Trans-Polyenoic Fats --mg
Stigmasterol --mg
Campesterol --mg
Beta-sitosterol --mg
Phytosterols --mg
4:0 --mg
6:0 --mg
8:0 --mg
10:0 --mg
12:0 10mg
13:0 --mg
14:0 783mg
15:0 --mg
16:0 2236mg
17:0 --mg
18:0 445mg
20:0 --mg
22:0 --mg
24:0 --mg
14:1 --mg
15:1 --mg
16:1 undifferentiated 1332mg
16:1 c --mg
17:1 --mg
18:1 undifferentiated 4436mg
18:1 c --mg
18:1-11 t (18:1t n-7) --mg
20:1 1547mg
22:1 undifferentiated 1420mg
22:1 c --mg
24:1 c --mg
18:2 undiff 179mg
18:2 n-6 c,c --mg
18:2 CLAs --mg
18:2 i --mg
18:3 undiff 104mg
18:3 n-6 c,c,c --mg
18:3i --mg
18:4 124mg
20:2 n-6 c,c --mg
20:3 undifferentiated --mg
20:3 n-3 --mg
20:3 n-6 --mg
20:4 undifferentiated 113mg
20:4 n-6 --mg
21:5 --mg
22:4 --mg
Trans-Monoenoic Fats --mg
16:1 t --mg
18:1 t --mg
22:1 t --mg
18:2 t not further defined --mg
18:2 t,t --mg
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 430mg 61%
Isoleucine 673mg 48%
Leucine 1187mg 43%
Lysine 1342mg 64%
Methionine 433mg 59%
Phenylalanine 570mg 65%
Threonine 641mg 61%
Tryptophan 164mg 59%
Valine 753mg 41%
Conditionally Essential Amino Acids
Arginine 875mg
Cystine 156mg 54%
Glycine 701mg
Proline 517mg
Tyrosine 493mg 56%
Non-Essential Amino Acids
Alanine 884mg
Aspartic acid 1496mg
Betaine --mg
Glutamic acid 2181mg
Hydroxyproline --mg
Serine 596mg
Data Source
Cooked Sablefish
USDA Food Data Central Standard Release (Common)
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