Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 cup (256g) | |||
Calories | 264 | ||
% Daily Value * | |||
Total Fat 9.6g | 12% | ||
Saturated Fat 2.9g | 15% | ||
Trans Fat 0g | |||
Cholesterol 43.5mg | 15% | ||
Sodium 1082.9mg | 45% | ||
Total Carbohydrate 33.9g | 12% | ||
Dietary Fiber 8.4g | 30% | ||
Total Sugars 4.2g | 8% | ||
Includes --g Added Sugars | --% | ||
Protein 15.7g | 31% | ||
Vitamin C 4.4mg | 5% | ||
Vitamin D 0mcg | 0% | ||
Iron 8.8mg | 49% | ||
Calcium 120.3mg | 9% | ||
Potassium 934.4mg | 20% | ||
Phosphorus 394.2mg | 32% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 264 calories in Canned Chili With Beans coming from 22% protein, 48% carbs, 31% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Canned Chili With Beans. This food consists of 76.56% water, 6.21% protein, 13.42% carbs, 3.81% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 256g | |
Calories | 264 | 13% |
Fat | 9.6g | 12% |
Protein | 15.7g | 31% |
Carbohydrate | 33.9g | 12% |
Sugars | 4.2g | 8% |
Fiber | 8.4g | 30% |
Cholesterol | 43.5mg | 15% |
Saturated Fats | 2.9g | 15% |
Net-Carbs | 25.4g | |
Trans Fatty Acids | 0g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 256g | |
Calcium | 120.3mg | 9% |
Iron, Fe | 8.8mg | 49% |
Potassium, K | 934.4mg | 20% |
Magnesium | 115.2mg | 27% |
Phosphorus, P | 394.2mg | 32% |
Sodium | 1082.9mg | 45% |
Zinc, Zn | 5.1mg | 47% |
Copper, Cu | 0.3mg | 33% |
Manganese | 0.34mg | 15% |
Selenium, Se | 3.3mcg | 6% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | --mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 256g | |
Vitamin A, RAE | 43.5mcg | 5% |
Vitamin C | 4.4mg | 5% |
Thiamin (B1) | 0.12mg | 10% |
Riboflavin (B2) | 0.27mg | 21% |
Niacin (B3) | 0.92mg | 6% |
Vitamin B5 (PA) | 3.6mg | 73% |
Vitamin B6 | 0.34mg | 20% |
Biotin | --mcg | |
Folate (B9) | 58.9mcg | 15% |
Folic acid | 0mcg | 0% |
Food Folate | 58.9mcg | 15% |
Folate DFE | 58.9mcg | 15% |
Choline | 51.7mg | 9% |
Vitamin B12 | 0mcg | 0% |
Retinol | 0mcg | |
Carotene, beta | 460.8mcg | 4% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 110.1mcg | 1% |
Vitamin A, IU | 862.7IU | |
Lycopene | 2736.6mcg | |
Lut + Zeaxanthin | 273.9mcg | |
Vitamin E | 1.3mg | 9% |
Vitamin D | 0mcg | 0% |
Vitamin D2 | --mcg | |
Vitamin D3 | --mcg | |
Vitamin D (IU) | 0IU | 0% |
Vitamin K | 4.9mcg | 4% |
Vitamin K1 | --mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 256g | |
Water | 193.3g | |
Ash | 4g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | -2.05 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 256g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | --g | |
Glucose (Dextrose) | --g | |
Fructose | --g | |
Lactose | --g | |
Maltose | --g | |
Galactose | --g | |
Starch | --g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 256g | |
Total Monounsaturated | 4.099g | |
Total Polyunsaturated | 0.637g | |
Omega 3s | 0.269g | 17% |
Omega 6s | 0.366g | 2% |
Omega 3 to Omega 6 Ratio | 0.73 | |
Omega 6 to Omega 3 Ratio | 1.36 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | --g | --% |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
n-3-Eicosatrienoic Acid (20:3) | --g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | --g | |
gamma-Linolenic Acid (GLA) | --g | |
cis-cis-n6-Eicosadienoic Acid | --g | |
Dihomo-gamma-linolenic acid (DGLA) | --g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | 0g | |
Caproic (6:0) | 0g | |
Caprylic Acid (8:0) | 0g | |
Capric Acid (10:0) | 0.026g | |
Lauric Acid (12:0) | 0.015g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 0.177g | |
Pentadecanoic Acid (15:0) | --g | |
Palmitic Acid (16:0) | 2.074g | |
Margaric Acid (17:0) | --g | |
Stearic Acid (18:0) | 0.609g | |
Arachidic Acid (20:0) | --g | |
Behenic Acid (22:0) | --g | |
Lignoceric Acid (24:0) | --g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | --g | |
Pentadecenoic Acid (15:1) | --g | |
Palmitoleic Acid (16:1) | 0.143g | |
cis-Palmitoleic Acid (16:1 cis) | --g | |
Heptadecenoic Acid (17:1) | --g | |
Oleic Acid (18:1) | 3.955g | |
cis-Oleic Acid (18:1 cis) | --g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0g | |
Docosenoic Acid (22:1) | 0g | |
cis-Docosenoic Acid (22:1 cis) | --g | |
cis-Tetracosenoic Acid (24:1 cis) | --g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 0.366g | |
Conjugated Linoleic Acid (CLAs) | --g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 0.269g | |
Octadecatrienoic Acid (mixed isomers) | --g | |
Parinaric Acid (18:4) | 0g | |
Eicosatrienoic Acid (20:3) | --g | |
Eicosatetraenoic Acid 20:4 | 0g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | --g | |
Trans Fats | ||
Trans-Polyenoic Fats | --g | |
Trans-Monoenoic Fats | --g | |
trans-Palmitoleic Acid (16:1 trans) | --g | |
trans-Oleic Acid (18:1 trans) | --g | |
trans-Docosenoic Acid (22:1 trans) | --g | |
trans-Octadecadienoic Acid (18:2 trans) | --g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | --g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 256g | |
Essential Amino Acids | ||
Histidine | 420mg | 60% |
Isoleucine | 640mg | 46% |
Leucine | 1167mg | 43% |
Lysine | 1047mg | 50% |
Methionine | 243mg | 33% |
Phenylalanine | 748mg | 85% |
Threonine | 614mg | 59% |
Tryptophan | 177mg | 63% |
Valine | 753mg | 41% |
Conditionally Essential Amino Acids | ||
Arginine | 922mg | |
Cystine | 156mg | 54% |
Glycine | 668mg | |
Proline | 643mg | |
Tyrosine | 420mg | 48% |
Non-Essential Amino Acids | ||
Alanine | 678mg | |
Aspartic acid | 1687mg | |
Betaine | --mg | |
Glutamic acid | 2245mg | |
Hydroxyproline | --mg | |
Serine | 750mg |