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Ittella International, Inc. - Spicy Thai Plant Based Chicken Mixed With Brown Rice, Riced Cauliflower, Carrots, Red Cabbage, Red Bell Peppers And Green Onion In A Spicy Thai Peanut Sauce Bowl, Spicy Thai
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Ittella International, Inc. - Spicy Thai Plant Based Chicken Mixed With Brown Rice, Riced Cauliflower, Carrots, Red Cabbage, Red Bell Peppers And Green Onion In A Spicy Thai Peanut Sauce Bowl, Spicy Thai

Spicy Thai Plant Based Chicken Mixed With Brown Rice, Riced Cauliflower, Carrots, Red Cabbage, Red Bell Peppers And Green Onion In A Spicy Thai Peanut Sauce Bowl, Spicy Thai
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Nutrition Facts
Serving Size
(284g)
Calories440
% Daily Value *
Total Fat 26g33%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 511.2mg21%
Total Carbohydrate 38g14%
Dietary Fiber 9.1g32%
Total Sugars 12g24%
Includes 6g Added Sugars12%
Protein 22g44%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.1mg12%
Calcium 71mg5%
Potassium 670.2mg14%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Ingredients: RICED CAULIFLOWER (CAULIFLOWER, SALT), PLANT BASED CHICKEN ALTERNATIVE (WATER, SOY FLOUR, EXPELLER PRESSED CANOLA OIL, WHITE DISTILLED VINEGAR, YEAST EXTRACT, SEA SALT, RICE FLOUR [RICE FLOUR, LEMON JUICE CONCENTRATE], DEHYDRATED ONION, DEHYDRATED GARLIC, XANTHAN GUM), COOKED BROWN RICE (WATER, BROWN RICE), PEANUT BUTTER (DRY ROASTED PEANUTS), RED CABBAGE, CARROTS, RED BELL PEPPERS, BROWN SUGAR, RICE VINEGAR, GLUTEN FREE SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL [TO PRESERVE FRESHNESS]), GINGER, GREEN ONION, CHILI SAUCE (RED CHILI PEPPERS, SALT, DISTILLED VINEGAR, XANTHAN GUM), WATER, GARLIC, LIME JUICE.
UPC: 850028554005
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score --
  • Inflammation Index 88
  • Amino Acid Score --%
  • Potassium/Sodium 1.31
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 440 calories in Ittella International, Inc. - Spicy Thai Plant Based Chicken Mixed With Brown Rice, Riced Cauliflower, Carrots, Red Cabbage, Red Bell Peppers And Green Onion In A Spicy Thai Peanut Sauce Bowl, Spicy Thai coming from 19% protein, 32% carbs, 49% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Ittella International, Inc. - Spicy Thai Plant Based Chicken Mixed With Brown Rice, Riced Cauliflower, Carrots, Red Cabbage, Red Bell Peppers And Green Onion In A Spicy Thai Peanut Sauce Bowl, Spicy Thai. This food consists of 69.7% water, 7.8% protein, 13.4% carbs, 9.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight284g
Calories (kcal) 440 22%
Fat 26g 33%
Protein 22g 44%
Carbohydrate 38g 14%
Sugars 12g 24%
Fiber 9.1g 32%
Cholesterol 0mg 0%
Saturated Fats 3.5g 17%
Net-Carbs 28.9g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight284g
Calcium 71mg 5%
Iron, Fe 2.1mg 12%
Potassium, K 670.2mg 14%
Magnesium --mg --%
Phosphorus, P --mg --%
Sodium 511.2mg 21%
Zinc, Zn --mg --%
Copper, Cu --mg --%
Manganese --mg --%
Selenium, Se --mcg --%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight284g
Vitamin A, RAE --mcg --%
Vitamin C --mg --%
Thiamin (B1) --mg --%
Riboflavin (B2) --mg --%
Niacin (B3) --mg --%
Vitamin B5 (PA) --mg --%
Vitamin B6 --mg --%
Biotin --mcg
Folate (B9) --mcg --%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline --mg --%
Vitamin B12 --mcg --%
Retinol --mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU --IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight284g
Water 198g
Ash --g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score --
Carbs & Sugars
-- = missing data %DV
Weight284g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar 6g 12%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight284g
Total Monounsaturated --g
Total Polyunsaturated --g
Omega 3s --g --%
Omega 6s --g --%
Omega 3 to Omega 6 Ratio --
Omega 6 to Omega 3 Ratio --
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) --g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) --g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) --g
Margaric Acid (17:0) --g
Stearic Acid (18:0) --g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) --g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) --g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) --g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) --g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic --g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight284g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Ittella International, Inc. - Spicy Thai Plant Based Chicken Mixed With Brown Rice, Riced Cauliflower, Carrots, Red Cabbage, Red Bell Peppers And Green Onion In A Spicy Thai Peanut Sauce Bowl, Spicy Thai