Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Yogurt Whole Milk Flavors Other Than Fruit
×

Yogurt Whole Milk Flavors Other Than Fruit

Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
1 4 oz container (113g)
Calories87
% Daily Value *
Total Fat 3.5g4%
Saturated Fat 2.2g11%
Trans Fat --g
Cholesterol 13.6mg5%
Sodium 49.7mg2%
Total Carbohydrate 10.7g4%
Dietary Fiber 0g0%
Total Sugars 10.6g21%
Includes --g Added Sugars--%
Protein 3.7g7%
Vitamin C 0.56mg1%
Vitamin D 1.4mcg7%
Iron 0.06mg0%
Calcium 130mg10%
Potassium 166.1mg4%
Phosphorus 101.7mg8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 0.07
  • Inflammation Score -0.73
  • Amino Acid Score --%
  • Potassium/Sodium 3.34
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 87 calories in Yogurt Whole Milk Flavors Other Than Fruit coming from 16% protein, 49% carbs, 35% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Yogurt Whole Milk Flavors Other Than Fruit. This food consists of 84.1% water, 3.3% protein, 9.5% carbs, 3.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight113g
Calories (kcal) 87 4%
Fat 3.5g 4%
Protein 3.7g 7%
Carbohydrate 10.7g 4%
Sugars 10.6g 21%
Fiber 0g 0%
Cholesterol 13.6mg 5%
Saturated Fats 2.2g 11%
Net-Carbs 10.7g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight113g
Calcium 130mg 10%
Iron, Fe 0.06mg 0%
Potassium, K 166.1mg 4%
Magnesium 12.4mg 3%
Phosphorus, P 101.7mg 8%
Sodium 49.7mg 2%
Zinc, Zn 0.63mg 6%
Copper, Cu 0.01mg 1%
Manganese --mg --%
Selenium, Se 2.4mcg 4%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight113g
Vitamin A, RAE 29.4mcg 3%
Vitamin C 0.56mg 1%
Thiamin (B1) 0.03mg 3%
Riboflavin (B2) 0.15mg 12%
Niacin (B3) 0.08mg 1%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.03mg 2%
Biotin --mcg
Folate (B9) 7.9mcg 2%
Folic acid 0mcg 0%
Food Folate 7.9mcg 2%
Folate DFE 7.9mcg 2%
Choline 16.3mg 3%
Vitamin B12 0.4mcg 16%
Retinol 29.4mcg
Carotene, beta 5.6mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.07mg 0%
Vitamin D 1.4mcg 7%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 0.23mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight113g
Water 94.4g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 0.07
Carbs & Sugars
-- = missing data %DV
Weight113g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight113g
Total Monounsaturated 0.958g
Total Polyunsaturated 0.098g
Omega 3s 0.029g 2%
Omega 6s 0.07g 0%
Omega 3 to Omega 6 Ratio 0.42
Omega 6 to Omega 3 Ratio 2.38
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.103g
Caproic (6:0) 0.071g
Caprylic Acid (8:0) 0.045g
Capric Acid (10:0) 0.099g
Lauric Acid (12:0) 0.119g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.368g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.951g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.34g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.076g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.798g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.07g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.029g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight113g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Yogurt Whole Milk Flavors Other Than Fruit
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.