Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 oz, without shell, cooked (28g) | |||
Calories | 45 | ||
% Daily Value * | |||
Total Fat 2.2g | 3% | ||
Saturated Fat 0.4g | 2% | ||
Trans Fat ~g | |||
Cholesterol 10.4mg | 3% | ||
Sodium 103.3mg | 4% | ||
Total Carbohydrate 4.1g | 1% | ||
Dietary Fiber 0.2g | 1% | ||
Total Sugars 0.5g | 1% | ||
Includes ~g Added Sugars | ~% | ||
Protein 2.1g | 4% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0.1μg | 0% | ||
Iron 1.4mg | 8% | ||
Calcium 23.2mg | 2% | ||
Potassium 51.2mg | 1% | ||
Phosphorus 33.6mg | 3% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 45 calories in Oysters Coated Baked Or Broiled Fat Added In Cooking coming from 19% protein, 37% carbs, 44% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Oysters Coated Baked Or Broiled Fat Added In Cooking. This food consists of 69.63% water, 7.56% protein, 14.94% carbs, 7.87% fat, and 0% alcohol.
~ = missing data | %DV | |
Weight | 28g | |
Calories | 45 | 2% |
Fat | 2.2g | 3% |
Protein | 2.1g | 4% |
Carbohydrate | 4.1g | 1% |
Sugars | 0.5g | 1% |
Fiber | 0.2g | 1% |
Cholesterol | 10.4mg | 3% |
Saturated Fats | 0.4g | 2% |
Net-Carbs | 3.9g | |
Trans Fatty Acids | ~g |
~ = missing data | %DV | |
Weight | 28g | |
Calcium | 23.2mg | 2% |
Iron, Fe | 1.4mg | 8% |
Potassium, K | 51.2mg | 1% |
Magnesium | 6.4mg | 2% |
Phosphorus, P | 33.6mg | 3% |
Sodium | 103.3mg | 4% |
Zinc, Zn | 10.1mg | 92% |
Copper, Cu | 0.7mg | 82% |
Manganese | ~mg | ~% |
Selenium, Se | 6.4μg | 12% |
Fluoride, F | ~μg | ~% |
Molybdenum | ~μg | |
Iodine, I | ~μg | |
Chlorine | ~mg | |
Chromium | ~μg |
~ = missing data | %DV | |
Weight | 28g | |
Vitamin A, RAE | 4.8μg | 1% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0mg | 3% |
Riboflavin (B2) | 0mg | 3% |
Niacin (B3) | 0.5mg | 3% |
Vitamin B5 (PA) | ~mg | ~% |
Vitamin B6 | 0mg | 1% |
Biotin | ~μg | |
Folate (B9) | 6.4μg | 2% |
Folic acid | 3.6μg | 1% |
Food Folate | 2.8μg | 1% |
Folate DFE | 9μg | 2% |
Choline | 17.5mg | 3% |
Vitamin B12 | 2.1μg | 89% |
Retinol | 4.8μg | |
Carotene, beta | 0.3μg | 0% |
Carotene, alpha | 0μg | 0% |
Cryptoxanthin, beta | 0μg | 0% |
Vitamin A, IU | ~IU | ~% |
Lycopene | 0μg | |
Lut + Zeaxanthin | 0.6μg | |
Vitamin E | 0.4mg | 3% |
Vitamin D | 0.1μg | 0% |
Vitamin D2 | ~μg | |
Vitamin D3 | ~μg | |
Vitamin D (IU) | ~IU | ~% |
Vitamin K | 2.2μg | 2% |
Vitamin K1 | ~μg | |
Menaquinone-4 | ~μg |
~ = missing data | ||
Weight | 28g | |
Water | 19.2g | |
Ash | ~g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 0.71 |
~ = missing data | %DV | |
Weight | 28g | |
Soluble Fiber | ~g | |
Insoluble Fiber | ~g | |
Added Sugar | ~g | ~% |
Sucrose | ~g | |
Glucose (Dextrose) | ~g | |
Fructose | ~g | |
Lactose | ~g | |
Maltose | ~g | |
Galactose | ~g | |
Starch | ~g | |
Carbohydrate, other | ~g | |
Total sugar alcohols | ~g |
~ = missing data | %AI | |
Weight | 28g | |
Monounsaturated Fats | 747mg | |
Polyunsaturated Fats | 820mg | |
Omega 3s | 95mg | 6% |
Omega 6s | 613mg | 4% |
Omega 3 to Omega 6 Ratio | 0.15 | |
Omega 6 to Omega 3 Ratio | 6.48 | |
18:3 n-3 c,c,c (ALA) | ~mg | |
20:5 n-3 (EPA) | 45mg | |
22:5 n-3 (DPA) | 3mg | |
22:6 n-3 (DHA) | 35mg | |
Trans-Polyenoic Fats | ~mg | |
Stigmasterol | ~mg | |
Campesterol | ~mg | |
Beta-sitosterol | ~mg | |
Phytosterols | ~mg | |
4:0 | 2mg | |
6:0 | 1mg | |
8:0 | 1mg | |
10:0 | 2mg | |
12:0 | 2mg | |
13:0 | ~mg | |
14:0 | 19mg | |
15:0 | ~mg | |
16:0 | 267mg | |
17:0 | ~mg | |
18:0 | 85mg | |
20:0 | ~mg | |
22:0 | ~mg | |
24:0 | ~mg | |
14:1 | ~mg | |
15:1 | ~mg | |
16:1 undifferentiated | 19mg | |
16:1 c | ~mg | |
17:1 | ~mg | |
18:1 undifferentiated | 713mg | |
18:1 c | ~mg | |
18:1-11 t (18:1t n-7) | ~mg | |
20:1 | 13mg | |
22:1 undifferentiated | 0mg | |
22:1 c | ~mg | |
24:1 c | ~mg | |
18:2 undiff | 613mg | |
18:2 n-6 c,c | ~mg | |
18:2 CLAs | ~mg | |
18:2 i | ~mg | |
18:3 undiff | 104mg | |
18:3 n-6 c,c,c | ~mg | |
18:3i | ~mg | |
18:4 | 12mg | |
20:2 n-6 c,c | ~mg | |
20:3 undifferentiated | ~mg | |
20:3 n-3 | ~mg | |
20:3 n-6 | ~mg | |
20:4 undifferentiated | 6mg | |
20:4 n-6 | ~mg | |
21:5 | ~mg | |
22:4 | ~mg | |
Trans-Monoenoic Fats | ~mg | |
16:1 t | ~mg | |
18:1 t | ~mg | |
22:1 t | ~mg | |
18:2 t not further defined | ~mg | |
18:2 t,t | ~mg |
~ = missing data | %RDI | |
Weight | 28g | |
Betaine | ~mg | |
Tryptophan | ~mg | ~% |
Threonine | ~mg | ~% |
Isoleucine | ~mg | ~% |
Leucine | ~mg | ~% |
Lysine | ~mg | ~% |
Methionine | ~mg | ~% |
Cystine | ~mg | ~% |
Phenylalanine | ~mg | ~% |
Tyrosine | ~mg | ~% |
Valine | ~mg | ~% |
Arginine | ~mg | |
Histidine | ~mg | ~% |
Alanine | ~mg | |
Aspartic acid | ~mg | |
Glutamic acid | ~mg | |
Glycine | ~mg | |
Proline | ~mg | |
Serine | ~mg | |
Hydroxyproline | ~mg |