Nutrition Facts Search Tool

Get detailed nutrition data for over 600,000 foods.
instructions
Done
      Settings
      Pinto Calico Or Red Mexican Beans Canned Drained Low Sodium Fat Not Added In Cooking
      ×
      Compare Add to Recipe

      Pinto Calico Or Red Mexican Beans Canned Drained Low Sodium Fat Not Added In Cooking

      Serving Size:
      ×
      Save Food Share
      Change Share Save
      Nutrition Facts
      Serving Size
      1 cup (173g)
      Calories237
      % Daily Value *
      Total Fat 1.6g2%
      Saturated Fat 0.33g2%
      Trans Fat --g
      Cholesterol 0mg0%
      Sodium 420.4mg18%
      Total Carbohydrate 43.8g16%
      Dietary Fiber 13.3g48%
      Total Sugars 2.9g6%
      Includes --g Added Sugars--%
      Protein 13.3g27%
      Vitamin C 1.9mg2%
      Vitamin D 0mcg0%
      Iron 4.2mg24%
      Calcium 134.9mg10%
      Potassium 795.8mg17%
      Phosphorus 264.7mg21%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 237 12% DV
      • Protein 13g 27% DV
      • Carbs 44g 16% DV
      • Fat 1.6g 2% DV
      • Fiber 13g 48% DV
      • Sugar 2.9g 6% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 237 calories in Pinto Calico Or Red Mexican Beans Canned Drained Low Sodium Fat Not Added In Cooking coming from 22% protein, 72% carbs, 6% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Pinto Calico Or Red Mexican Beans Canned Drained Low Sodium Fat Not Added In Cooking. This food consists of 65.25% water, 7.86% protein, 25.94% carbs, 0.95% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight173g
      Calories 237 12%
      Fat 1.6g 2%
      Protein 13.3g 27%
      Carbohydrate 43.8g 16%
      Sugars 2.9g 6%
      Fiber 13.3g 48%
      Cholesterol 0mg 0%
      Saturated Fats 0.33g 2%
      Net-Carbs 30.4g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight173g
      Calcium 134.9mg 10%
      Iron, Fe 4.2mg 24%
      Potassium, K 795.8mg 17%
      Magnesium 95.2mg 23%
      Phosphorus, P 264.7mg 21%
      Sodium 420.4mg 18%
      Zinc, Zn 1.6mg 15%
      Copper, Cu 0.47mg 52%
      Manganese --mg --%
      Selenium, Se 10.7mcg 20%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight173g
      Vitamin A, RAE 0mcg 0%
      Vitamin C 1.9mg 2%
      Thiamin (B1) 0.14mg 12%
      Riboflavin (B2) 0.04mg 3%
      Niacin (B3) 0.73mg 5%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 0.37mg 22%
      Biotin --mcg
      Folate (B9) 65.7mcg 16%
      Folic acid 0mcg 0%
      Food Folate 65.7mcg 16%
      Folate DFE 65.7mcg 16%
      Choline 60mg 11%
      Vitamin B12 0mcg 0%
      Retinol 0mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU --IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 1.6mg 11%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 6.1mcg 5%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight173g
      Water 110.1g
      Ash --g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score -4.75
      Carbs & Sugars
      -- = missing data %DV
      Weight173g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight173g
      Total Monounsaturated 0.329g
      Total Polyunsaturated 0.585g
      Omega 3s 0.341g 21%
      Omega 6s 0.247g 1%
      Omega 3 to Omega 6 Ratio 1.38
      Omega 6 to Omega 3 Ratio 0.73
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 0.329g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 0.005g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 0.329g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.247g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.341g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight173g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Pinto Calico Or Red Mexican Beans Canned Drained Low Sodium Fat Not Added In Cooking
      USDA Food Data Central FNDDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.