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      International Marketing Systems Inc. - Finest Belgian Chocolates
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      International Marketing Systems Inc. - Finest Belgian Chocolates

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      Nutrition Facts
      Serving Size
      1 oz (28g)
      Calories180
      % Daily Value *
      Total Fat 13g17%
      Saturated Fat 7g35%
      Trans Fat 0g
      Cholesterol 10.1mg3%
      Sodium 0mg0%
      Total Carbohydrate 14g5%
      Dietary Fiber 1g4%
      Total Sugars 14g28%
      Includes 14g Added Sugars28%
      Protein 1g2%
      Vitamin C --mg--%
      Vitamin D --mcg--%
      Iron 1.7mg9%
      Calcium 40mg3%
      Potassium 120.1mg3%
      Phosphorus --mg--%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Ingredients: Coatings- Dark Chocolate [unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin As An Emulsifier], Milk Chocolate [sugar, Unsweetened Chocolate, Cocoa Butter, Milk, Soy Lecithin As An Emulsifier, Vanilla Flavor], White Chocolate [sugar, Cocoa Butter, Milk, Soy Lecithin As An Emulsifier, Vanilla Flavor]. Fillings- Sugar, Vegetable Fat (Palm Kernel, Palm, Sunflower, Rapeseed, Coconut), Hazelnuts, Milk, Anhydrous Butterfat, Unsweetened Chocolate, Cocoa Butter, Cocoa Powder, Whey Powder, Cream, Water, Stabilizer: Sorbitol, Soy Lecithin And Mono-And Diglycerides Of Fatty Acids As Emulsifiers, Flavor (Vanilla, Orange, Nougat, Coconut), Grated Coconut, Feuilletine (Wheat Flour, Sugar, Vegetable Fat (Sunflower, Rapeseed), Anhydrous Butterfat, Lactose, Milk Protein, Salt, Malt Extract Barley, Baking Soda, Sunflower Lecithin As An Emulsifier, Tocopherol As An Antioxidant), Crispy Cereals (Rice Flour, Wheat Flour, Malt, Sugar, Wheat Gluten, Salt), Spice, Glucose Syrup, Dextrose, Invert Sugar Syrup, Freeze-Dried Coffee, Almonds, Bitter And Sweet Apricot Kernels, Citric Acid As An Acidifier, Salt, Added Color (Yellow 6, Red 40, Blue 2, Beta Carotene, Titanium Dioxide), Egg White.
      UPC: 691430005538
      Quick Stats
      • Calories 180 9% DV
      • Protein 1g 2% DV
      • Carbs 14g 5% DV
      • Fat 13g 17% DV
      • Fiber 1g 4% DV
      • Sugar 14g 28% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 180 calories in International Marketing Systems Inc. - Finest Belgian Chocolates coming from 2% protein, 32% carbs, 66% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient componenets for International Marketing Systems Inc. - Finest Belgian Chocolates. This food consists of 0% water, 3.57% protein, 50% carbs, 46.43% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight28g
      Calories 180 9%
      Fat 13g 17%
      Protein 1g 2%
      Carbohydrate 14g 5%
      Sugars 14g 28%
      Fiber 1g 4%
      Cholesterol 10.1mg 3%
      Saturated Fats 7g 35%
      Net-Carbs 13g
      Trans Fatty Acids 0g
      Minerals
      -- = missing data %DV
      Weight28g
      Calcium 40mg 3%
      Iron, Fe 1.7mg 9%
      Potassium, K 120.1mg 3%
      Magnesium --mg --%
      Phosphorus, P --mg --%
      Sodium 0mg 0%
      Zinc, Zn --mg --%
      Copper, Cu --mg --%
      Manganese --mg --%
      Selenium, Se --mcg --%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight28g
      Vitamin A, RAE --mcg --%
      Vitamin C --mg --%
      Thiamin (B1) --mg --%
      Riboflavin (B2) --mg --%
      Niacin (B3) --mg --%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 --mg --%
      Biotin --mcg
      Folate (B9) --mcg --%
      Folic acid --mcg --%
      Food Folate --mcg --%
      Folate DFE --mcg --%
      Choline --mg --%
      Vitamin B12 --mcg --%
      Retinol --mcg
      Carotene, beta --mcg --%
      Carotene, alpha --mcg --%
      Cryptoxanthin, beta --mcg --%
      Vitamin A, IU --IU
      Lycopene --mcg
      Lut + Zeaxanthin --mcg
      Vitamin E --mg --%
      Vitamin D --mcg --%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K --mcg --%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight28g
      Water 0g
      Ash --g
      Alcohol --g
      Caffeine --mg
      Theobromine --mg
      PRAL score --
      Carbs & Sugars
      -- = missing data %DV
      Weight28g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar 14g 28%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight28g
      Total Monounsaturated --g
      Total Polyunsaturated --g
      Omega 3s --g --%
      Omega 6s --g --%
      Omega 3 to Omega 6 Ratio --
      Omega 6 to Omega 3 Ratio --
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) --g
      Docosapentaenoic Acid (DPA) --g
      Docosahexaenoic Acid (DHA) --g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) --g
      Caproic (6:0) --g
      Caprylic Acid (8:0) --g
      Capric Acid (10:0) --g
      Lauric Acid (12:0) --g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) --g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) --g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) --g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) --g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) --g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) --g
      Docosenoic Acid (22:1) --g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) --g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic --g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) --g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 --g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight28g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      International Marketing Systems Inc. - Finest Belgian Chocolates