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Nutrition Facts for Oatnut bread
Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories279
% Daily Value *
Total Fat 4.7g6%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 390.7mg16%
Total Carbohydrate 55.8g20%
Dietary Fiber 4.2g15%
Total Sugars 7g14%
Includes 7g Added Sugars14%
Protein 9.3g19%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 2.6mg14%
Calcium 116.3mg9%
Potassium 186mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: whole wheat flour, water, enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamin, mmononitrate, riboflavin, folic acid, oats, sugar, wheat gluten, yeast, soybean oil, hazelnuts, cultured wheat flour, salt, sunflower seeds, soy lecithin, grain vinegar, citric acid, walnuts, almonds, soy, whey
UPC: 7341095605
Created with MyFoodData.com