Nutrition Facts for Grilled fish
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(500g) |
|
| Calories | 750 |
| % Daily Value * |
| Total Fat 20g | 26% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 5mg | 0% |
| Total Carbohydrate 25g | 9% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes 0g Added Sugars | 0% |
| Protein 50g | 100% |
| Vitamin C 25mg | 28% |
| Vitamin D 50mcg | 250% |
| Iron 3mg | 17% |
| Calcium 54mg | 4% |
| Potassium 2mg | 0% |
| Phosphorus 9mg | 1% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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