Nutrition Facts for Chicken adobo
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(112g) |
|
| Calories | 224 |
| % Daily Value * |
| Total Fat 15.9g | 20% |
| Saturated Fat 3.5g | 18% |
| Trans Fat --g |
| Cholesterol 40mg | 13% |
| Sodium 520mg | 22% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 1g | 4% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 21.2g | 42% |
| Vitamin C 0.9mg | 1% |
| Vitamin D --mcg | --% |
| Iron 1.3mg | 7% |
| Calcium 13mg | 1% |
| Potassium 27mg | 1% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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