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Nutrition Facts for McDonald's Baked Apple Pie
Nutrition Facts
Serving Size
Whole Recipe (77g)
Calories249
% Daily Value *
Total Fat 12g15%
Saturated Fat 3g15%
Trans Fat 5g
Cholesterol --mg--%
Sodium 153mg6%
Total Carbohydrate 34g12%
Dietary Fiber 2g7%
Total Sugars 13.5g27%
Includes 13.5g Added Sugars27%
Protein 2g4%
Vitamin C 25.2mg28%
Vitamin D 0mcg0%
Iron 1.6mg9%
Calcium 6mg0%
Potassium 70mg1%
Phosphorus 25mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ingredients: Apples (apples, Ascorbic Acid, Salt, Citric Acid), Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Water, Apple Juice Concentrate, Modified Food Starch, Invert Syrup, Contains 2% Or Less: Yeast, Salt, Cinnamon, Sunflower Lecithin, L-cysteine (dough Conditioner), Yeast Extract, Enzyme, Beta-carotene (color). Contains: Wheat.
Created with MyFoodData.com