Click to Print
Nutrition Facts for Nestle Usa-Frozen Food Division - Vegetable Lasagna Mushrooms, Zucchini, Kale & Bell Peppers In A Chunky Tomato Sauce, Vegetable Lasagna
Nutrition Facts
Serving Size
Whole Recipe (333g)
Calories320
% Daily Value *
Total Fat 8g10%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 649.4mg27%
Total Carbohydrate 46g17%
Dietary Fiber 4g14%
Total Sugars 7g14%
Includes --g Added Sugars--%
Protein 15g30%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.9mg11%
Calcium 269.7mg21%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR), VEGETABLES (TOMATOES, RED BELL PEPPERS, ZUCCHINI, WHITE MUSHROOMS, PORTABELLA MUSHROOMS, CRIMINI MUSHROOMS), LOW FAT RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, CARRAGEENAN, XANTHAN GUM), TOMATO PUREE (WATER, TOMATO PASTE), WATER, MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES), TOMATO JUICE, KALE, 2% OR LESS OF BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT, SUNFLOWER OIL), MODIFIED CORNSTARCH, SALT, SOYBEAN OIL, DRIED GARLIC, SPICE, CITRIC ACID, CALCIUM CHLORIDE.
UPC: 013800770349
Created with MyFoodData.com