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Nutrition Facts for Amy's Kitchen Inc. - Macaroni & Cheese Organic Pasta, Macaroni & Cheese
Nutrition Facts
Serving Size
Whole Recipe (255g)
Calories449
% Daily Value *
Total Fat 18g23%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 51mg17%
Sodium 680.8mg28%
Total Carbohydrate 55g20%
Dietary Fiber 3.1g11%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 18g36%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 311.1mg24%
Potassium 311.1mg7%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ORGANIC MACARONI (ORGANIC UNBLEACHED DURUM WHEAT FLOUR, ORGANIC WHOLE DURUM WHEAT FLOUR, FILTERED WATER), ORGANIC LOWFAT MILK, WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), BUTTER (CREAM, SALT), ORGANIC SWEET RICE FLOUR, SEA SALT, ORGANIC ANNATTO (COLOR).
UPC: 042272000302
Created with MyFoodData.com