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Nutrition Facts for Two-Bite - Orangesicle Cupcakes, Orangesicle
Nutrition Facts
Serving Size
Whole Recipe (71g)
Calories300
% Daily Value *
Total Fat 15g19%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 19.9mg7%
Sodium 190.3mg8%
Total Carbohydrate 40g15%
Dietary Fiber 0g0%
Total Sugars 32g64%
Includes 31g Added Sugars62%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.6mg3%
Calcium 9.9mg1%
Potassium 39.8mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ICING SUGAR (SUGAR, CORNSTARCH), VEGETABLE OIL SHORTENING (CANOLA OIL, PALM OIL, PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60), SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN AND/OR CANOLA OIL, CORN SYRUP, ORANGE FLAVORED COMPOUND (WATER, CORN SYRUP, DEXTROSE, SUGAR, NATURAL FLAVOR, ORANGE PEEL, PECTIN, CITRIC ACID, SODIUM BENZOATE [PRESERVATIVE], COLOR [FD&C YELLOW #6], PHOSPHORIC ACID, POLYSORBATE 60), MODIFIED CORNSTARCH, WHEY (MILK), NONFAT DRY MILK, LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), BUTTER (CREAM, SALT), MONO- AND DIGLYCERIDES, SALT, EMULSIFIER (PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO-AND DIGLYCERIDES, SOYBEAN LECITHIN, CITRIC ACID [PRESERVATIVE]), NATURAL AND ARTIFICIAL FLAVOR, SOYBEAN LECITHIN, COLOR (FD&C YELLOW #6).
UPC: 770981044224
Created with MyFoodData.com