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Nutrition Facts for English Bay Bakery - Chocolate Chunk Cookie, Chocolate Chunk
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories370
% Daily Value *
Total Fat 17g22%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 15.3mg5%
Sodium 270.3mg11%
Total Carbohydrate 51g19%
Dietary Fiber 2g7%
Total Sugars 31g62%
Includes 31g Added Sugars62%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.4mg13%
Calcium 20.4mg2%
Potassium 119.9mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER), SUGAR, SEMI-SWEET CHOCOLATE CHUNKS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE, SOY LECITHIN [AN EMULSIFIER], NATURAL FLAVOR), MARGARINE (PALM OIL, PALM KERNEL OIL, CANOLA OIL, WATER, SALT, WHEY POWDER [MILK], VEGETABLE MONOGLYCERIDES, CITRIC ACID, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), EGGS, INVERT SUGAR, MOLASSES, BAKING SODA, NATURAL FLAVOR, SALT.
UPC: 062110954727
Created with MyFoodData.com