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Nutrition Facts for Pepperidge Farm - Strwbrry Verona
Nutrition Facts
Serving Size
Whole Recipe (32g)
Calories130
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 70.1mg3%
Total Carbohydrate 22g8%
Dietary Fiber 0.99g4%
Total Sugars 10g20%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.6mg3%
Calcium 9.9mg1%
Potassium 19.8mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, STRAWBERRY PUREE, CORNSTARCH, VEGETABLE OILS (PALM AND/OR SOYBEAN AND HYDROGENATED SOYBEAN), CONTAINS 2% OR LESS OF: STRAWBERRY JUICE CONCENTRATE, EGGS, PECTIN, NONFAT MILK, SOY PROTEIN, BAKING SODA, CITRIC ACID, SALT, CREAM OF TARTAR, STRAWBERRY SEEDS, SODIUM CITRATE, CARAMEL COLOR. CONTAINS: WHEAT, MILK, EGGS, SOY.
UPC: 00014100074649
Created with MyFoodData.com