Nutrition Facts for Publix - Sub Mini Meal
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(238g) |
|
| Calories | 509 |
| % Daily Value * |
| Total Fat 15g | 19% |
| Saturated Fat 7g | 35% |
| Trans Fat 0g |
| Cholesterol 59.5mg | 20% |
| Sodium 1059.1mg | 44% |
| Total Carbohydrate 75g | 27% |
| Dietary Fiber 4g | 14% |
| Total Sugars 28g | 56% |
| |
Includes 18.1g Added Sugars | 36% |
| Protein 19g | 38% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 3.8mg | 21% |
| Calcium 190.4mg | 15% |
| Potassium 209.4mg | 4% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.