Nutrition Facts for General Mills Sales Inc. - Annie's Homegrown White Cheddar Mac & Cheese Micro Cup, Made With Organic Pasta
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(57g) |
|
| Calories | 220 |
| % Daily Value * |
| Total Fat 4g | 5% |
| Saturated Fat 3g | 15% |
| Trans Fat 0g |
| Cholesterol 10.3mg | 3% |
| Sodium 389.9mg | 16% |
| Total Carbohydrate 38g | 14% |
| Dietary Fiber 3g | 11% |
| Total Sugars 4g | 8% |
| |
Includes --g Added Sugars | --% |
| Protein 7g | 14% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 1mg | 6% |
| Calcium 70.1mg | 5% |
| Potassium 350mg | 7% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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