Nutrition Facts for Alexian pate & specialty meats - ALEXIAN PATE & SPECIALTY MEATS, TRUFFLE MOUSE, PORK, TURKEY LIVER AND CHICKEN LIVE MOUSSE
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(56g) |
|
| Calories | 270 |
| % Daily Value * |
| Total Fat 27g | 35% |
| Saturated Fat 10g | 50% |
| Trans Fat --g |
| Cholesterol 119.8mg | 40% |
| Sodium 259.8mg | 11% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1g | 2% |
| |
Includes --g Added Sugars | --% |
| Protein 5g | 10% |
| Vitamin C 3.6mg | 4% |
| Vitamin D --mcg | --% |
| Iron 1.4mg | 8% |
| Calcium 39.8mg | 3% |
| Potassium --mg | --% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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