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Nutrition Facts for The pioneer woman - COUNTRY STYLE CORN CASSEROLE TOSSED WITH ROASTED ONIONS, ROASTED RED PEPPERS, JALAPENOS, AND A CREAMY CHEESE SAUCE, COUNTRY STYLE
Nutrition Facts
Serving Size
Whole Recipe (99g)
Calories100
% Daily Value *
Total Fat 4g5%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 270.3mg11%
Total Carbohydrate 13g5%
Dietary Fiber 0.99g4%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 60.4mg5%
Potassium 170.3mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CORN, SAUCE (WATER, HALF AND HALF [MILK, CREAM], NEUFCHATEL CHEESE [MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN, GUAR, AND/OR XANTHAN GUM)], PASTEURIZED PROCESS WHITE CHEDDAR CHEESE [CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, MILKFAT, SALT], CORNSTARCH, WHEY PROTEIN CONCENTRATE, ROASTED GARLIC, BUTTER [CREAM, SALT], SALT, NATURAL CREAM FLAVOR [MALTODEXTRIN, NATURAL FLAVOR], SODIUM PHOSPHATES, SPICES, CHILI PEPPERS, FLAVOR, GARLIC POWDER), ONION, RED BELL PEPPERS, JALAPENO PEPPERS, MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES), SHARP CHEDDAR CHEESE (CULTURED MILK, CREAM, SALT, ENZYMES, ANNATTO [COLOR]).
UPC: 021000073801
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