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Nutrition Facts for Launchbox - POPPIN' PEPPERONI & JACK UNCURED PEPPERONI SLICES AND MONTEREY JACK NATURAL CHEESE IN WHEAT BREAD, POPPIN' PEPPERONI & JACK
Nutrition Facts
Serving Size
Whole Recipe (54g)
Calories190
% Daily Value *
Total Fat 11g14%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 30.2mg10%
Sodium 429.8mg18%
Total Carbohydrate 15g5%
Dietary Fiber 1g4%
Total Sugars 2g4%
Includes 2g Added Sugars4%
Protein 8g16%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.7mg4%
Calcium 70.2mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WHOLE GRAIN BREAD (WHOLE WHITE WHEAT FLOUR, WHEAT FLOUR, WATER, SUGAR, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, CULTURED WHEAT FLOUR, SALT, SODIUM STEAROYL LACTYLATE, AMMONIUM SULFATE, CALCIUM SULFATE, ASCORBIC ACID, CITRIC ACID, ENZYMES), UNCURED PEPPERONI, NO NITRATE OR NITRATE ADDED EXCEPT FOR THAT NATURALLY OCCURING IN CELERY POWDER (PORK, SALT, LESS THAN 2% OF THE FOLLOWING: SPICES, SEASONINGS [CANE SUGAR, NATURAL FLAVOR (CELERY POWDER), SOYBEAN OIL], WATER, NATURAL SPICE EXTRACTIVES, EXTRACTIVES OF PAPRIKA, LACTIC ACID STARTER CULTURE, [CONTAINS MUSTARD]), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES).
UPC: 021000074662
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