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Nutrition Facts for Archer farms - HARVEST CHEESECAKE SAMPLER WITH NEW YORK-STYLE, PUMPKIN SPICE, CARAMEL APPLE AND PECAN PIE
Nutrition Facts
Serving Size
Whole Recipe (94g)
Calories340
% Daily Value *
Total Fat 20g26%
Saturated Fat 9g45%
Trans Fat 0.5g
Cholesterol 45.1mg15%
Sodium 220mg9%
Total Carbohydrate 37g13%
Dietary Fiber 1g4%
Total Sugars 21g42%
Includes 18g Added Sugars36%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 31mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM), SUGAR, WHOLE WHEAT FLOUR, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR [MILK], SOY LECITHIN, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), WHEAT FLOUR, SKIM MILK, WHEY, PALM/SOYBEAN/COCONUT/COTTONSEED OIL, CULTURED MILK AND CREAM, BROWN SUGAR, EGGS, GLUCOSE, PUMPKIN, PECANS, FOOD STARCH, CREAM (MILK), WHITE CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, NONFAT MILK POWDER, SOY LECITHIN, VANILLA, NATURAL FLAVOR), SALT, WHEY PROTEIN CONCENTRATE, GUMS (XANTHAN, LOCUST BEAN, GUAR, ACACIA), MODIFIED FOOD STARCH, APPLES, INVERT SUGAR, MOLASSES, CARAMEL COLOR, NATURAL FLAVORS, BAKING SODA, SPICES, CARRAGEENAN, CITRIC AND MALIC ACIDS, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), ENZYMES, TURMERIC (COLOR), NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
UPC: 085239011867
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