Print Options

Show Nutrient Label (Totals)
Show Individual Foods
Select nutrients to appear in the list, then click "Apply".
Apply
Click to Print
Nutrition Facts for Publix Super Markets, Inc. - Baked Potato Salad
Nutrition Facts
Serving Size
Whole Recipe (143g)
Calories280
% Daily Value *
Total Fat 20g26%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 24.3mg8%
Sodium 320.3mg13%
Total Carbohydrate 21g8%
Dietary Fiber 2g7%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.9mg5%
Calcium 40mg3%
Potassium 590.6mg13%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: POTATOES, MAYONNAISE (SOYBEAN OIL, EGG YOLKS WITH SALT, WATER, VINEGAR, SUGAR, CORN SYRUP, SALT, SPICE, ONION POWDER, GARLIC POWDER, CALCIUM DISODIUM EDTA [PRESERVATIVE]), SOUR CREAM (CULTURED PASTEURIZED CREAM AND MILK, WHEY, MODIFIED CORNSTARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, POTASSIUM SORBATE [PRESERVATIVE]), ONIONS, BACON (PORK CURED WITH WATER, SALT, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN SUGAR, BROWN SUGAR, NATURAL FLAVORING), STONE GROUND MUSTARD (WATER, VINEGAR, MUSTARD SEED, SUGAR, SALT), SEASONING MIX (SALT, PEPPER, DEHYDRATED PARSLEY).
UPC: 041415307629
Created with MyFoodData.com