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Nutrition Facts for Campbell Soup Company - Wp Org O.f. Pot
Nutrition Facts
Serving Size
Whole Recipe (411g)
Calories284
% Daily Value *
Total Fat 15.1g19%
Saturated Fat 10.1g50%
Trans Fat 0g
Cholesterol 41.1mg14%
Sodium 1208.3mg50%
Total Carbohydrate 33.5g12%
Dietary Fiber 3.3g12%
Total Sugars 3.4g7%
Includes --g Added Sugars--%
Protein 1.7g3%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.66mg4%
Calcium 82.2mg6%
Potassium 419.2mg9%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: WATER, ORGANIC VEGETABLE STOCK (WATER, ORGANIC VEGETABLES AND RECONSTITUTED ORGANIC VEGETABLES [ORGANIC CARROTS, ORGANIC CELERY, ORGANIC ONIONS, ORGANIC TOMATOES]), ORGANIC ROASTED POTATOES, ORGANIC CREAM FROM ORGANIC MILK, ORGANIC CARROTS, ORGANIC ONIONS, CONTAINS LESS THAN 2% OF: ORGANIC BUTTER (ORGANIC CREAM FROM ORGANIC MILK, SALT), ORGANIC CELERY, ORGANIC TAPIOCA STARCH, ORGANIC LEEKS, ORGANIC WHEAT FLOUR, SALT, ORGANIC POTATO STARCH, ORGANIC SPICE, ORGANIC MALTODEXTRIN, ORGANIC CANE SUGAR, ORGANIC SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL), ORGANIC YEAST EXTRACT, ORGANIC CARAMEL COLOR, ORGANIC CELERIAC JUICE CONCENTRATE, ORGANIC CORNSTARCH, ORGANIC GARLIC POWDER, ORGANIC ONION POWDER, ORGANIC TURMERIC. CONTAINS: ORGANIC WHEAT, ORGANIC MILK, ORGANIC SOY
UPC: 00858328761420
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