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Nutrition Facts for Campbell Soup Company - Hr Vegetable Beef
Nutrition Facts
Serving Size
Whole Recipe (120g)
Calories80
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 4.8mg2%
Sodium 410.4mg17%
Total Carbohydrate 15g5%
Dietary Fiber 3g11%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 20.4mg2%
Potassium 800.4mg17%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: BEEF STOCK, CARROTS, POTATOES, SEASONED BEEF (CONTAINS UP TO 10% OF A SOLUTION OF WATER, SALT, SODIUM PHOSPHATE), TOASTED BARLEY, GREEN BEANS, PEAS, MODIFIED FOOD STARCH, CELERY, CONTAINS LESS THAN 2% OF: YEAST EXTRACT, POTASSIUM CHLORIDE, SALT, FLAVORING, DEHYDRATED ONIONS, TOMATO PASTE, BEEF FLAVOR (CONTAINS BEEF STOCK, YEAST EXTRACT), CARAMEL COLOR, CHICKEN FLAVOR, HYDROLYZED SOY PROTEIN, SPICE, HYDROLYZED WHEAT GLUTEN, LACTIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, CELERY EXTRACT, DEXTROSE, GARLIC EXTRACT.
UPC: 00051000061874
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