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Nutrition Facts for Campbell Soup Company - 98% Ff Cr Mus
Nutrition Facts
Serving Size
Whole Recipe (120g)
Calories60
% Daily Value *
Total Fat 2g3%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 750mg31%
Total Carbohydrate 9g3%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.1mg1%
Calcium 9.6mg1%
Potassium 39.6mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: WATER, MUSHROOMS, MODIFIED FOOD STARCH, WHEAT FLOUR, CONTAINS LESS THAN 2% OF: SALT, CREAM, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), WHEY, MONOSODIUM GLUTAMATE, SOY PROTEIN CONCENTRATE, NATURAL FLAVORING, GARLIC**, BUTTER (CREAM, SALT)**, BUTTERMILK, ENZYME MODIFIED BUTTER, SKIM MILK, WHEY PROTEIN CONCENTRATE, SOY LECITHIN, MILKFAT. **DRIED
UPC: 00051000115515
Created with MyFoodData.com