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Nutrition Facts for Campbell Soup Company - Campbell's Soup On The Go Soup Chicken & Pasta
Nutrition Facts
Serving Size
Whole Recipe (305g)
Calories61
% Daily Value *
Total Fat 2g3%
Saturated Fat 0.49g2%
Trans Fat 0g
Cholesterol 9.1mg3%
Sodium 979.1mg41%
Total Carbohydrate 8g3%
Dietary Fiber 0.91g3%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.49mg3%
Calcium 21.3mg2%
Potassium 109.8mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: CHICKEN STOCK, CARROTS, ENRICHED EGG NOODLE (WHEAT FLOUR, EGG WHITE, EGG, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF: CHICKEN MEAT, CELERY, SALT, CHICKEN FAT, MONOSODIUM GLUTAMATE, XANTHAN GUM, WATER, ONIONS*, CHICKEN*, YEAST EXTRACT, CHICKEN BROTH*, FLAVORING, LOCUST BEAN GUM, MODIFIED FOOD STARCH, CANE SUGAR, SPICE, BETA CAROTENE FOR COLOR, GARLIC*, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, CELERY EXTRACT. *DRIEDCONTAINS: EGG, SOY, WHEAT.
UPC: 00051000149824
Created with MyFoodData.com