Print Options

Show Nutrient Label (Totals)
Show Individual Foods
Select nutrients to appear in the list, then click "Apply".
Apply
Click to Print
Nutrition Facts for Campbell Soup Company - Campbell's Beverage Vegetable
Nutrition Facts
Serving Size
Whole Recipe (163g)
Calories29
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 329.3mg14%
Total Carbohydrate 6g2%
Dietary Fiber 0.98g3%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 0.99g2%
Vitamin C 120mg133%
Vitamin D --mcg--%
Iron 0.41mg2%
Calcium 19.6mg2%
Potassium 299.9mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: VEGETABLE JUICE (WATER AND CONCENTRATED JUICES OF TOMATOES, CARROTS, CELERY, BEETS, PARSLEY, LETTUCE, WATERCRESS, SPINACH), SALT, VITAMIN C (ASCORBIC ACID), BETA CAROTENE, VITAMIN E (ALPHA TOCOPHEROL ACETATE), NATURAL FLAVORING, ZINC GLUCONATE, CITRIC ACID.
UPC: 00051000119773
Created with MyFoodData.com