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Nutrition Facts for Pepperidge Farm Inc. - Ginger Family Collection
Nutrition Facts
Serving Size
Whole Recipe (34g)
Calories160
% Daily Value *
Total Fat 6g8%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 5.1mg2%
Sodium 105.1mg4%
Total Carbohydrate 26g9%
Dietary Fiber 0.99g4%
Total Sugars 11g22%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 9.9mg1%
Potassium 50mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), SUGAR, VEGETABLE OILS (PALM AND/OR SOYBEAN AND HYDROGENATED SOYBEAN), CORNSTARCH, MOLASSES, CONTAINS 2% OR LESS OF: EGGS, SALT, GINGER, CINNAMON, BAKING SODA, NONFAT MILK, SOY LECITHIN. CONTAINS: WHEAT, EGGS, MILK, SOY.
UPC: 00014100046172
Created with MyFoodData.com