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Nutrition Facts for Campbell Soup Company - Plm M4 Bar Straw Berry Spin
Nutrition Facts
Serving Size
Whole Recipe (19g)
Calories70
% Daily Value *
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 50mg2%
Total Carbohydrate 12g4%
Dietary Fiber 1g4%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 1.5mg2%
Vitamin D --mcg--%
Iron 1.7mg10%
Calcium 69.9mg5%
Potassium 30mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: CRUST: WHOLE GRAIN WHEAT FLOUR*, WHEAT FLOUR*, EVAPORATED CANE SYRUP*, OATS*, SUNFLOWER OIL* AND/OR CANOLA OIL*, CONCENTRATED APPLE JUICE*, CHIA*, VANILLA EXTRACT*, APPLE POWDER* (APPLE*, RICE FLOUR*, SUNFLOWER LECITHIN), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, RICE STARCH*, SODIUM BICARBONATE), SEA SALT, BAKING SODA. FILLING: CANE SYRUP*, BROWN RICE SYRUP*, DRIED CANE SYRUP*, APPLE POWDER*, CORNSTARCH*, YOGURT POWDER* (NONFAT DRY MILK*, LACTIC ACID), STRAWBERRIES*, SPINACH*, GLYCERIN, PECTIN, NATURAL FLAVOR, CITRIC ACID, RED CABBAGE EXTRACT (FOR COLOR). VITAMINS AND MINERALS: VITAMIN A ACETATE, TRICALCIUM PHOSPHATE, ASCORBIC ACID, FERROUS FUMARATE (IRON), ZINC GLUCONATE, VITAMIN E ACETATE, NIACINAMIDE (VITAMIN B3), CYANOCOBALAMINE (VITAMIN B12), RIBOFLAVIN (VITAMIN B2), THIAMINE HYDROCHLORIDE (VITAMIN B1), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6). *ORGANICCONTAINS: WHEAT, MILK.MAY CONTAIN: PEANUTS, EGGS, TREE NUTS, SOY, SESAME.
UPC: 00846675005557
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