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Nutrition Facts for Blount Seafood Corporation - Broccoli Cheddar Soup
Nutrition Facts
Serving Size
Whole Recipe (242g)
Calories240
% Daily Value *
Total Fat 14g18%
Saturated Fat 9g45%
Trans Fat 0.51g
Cholesterol 50.8mg17%
Sodium 989.8mg41%
Total Carbohydrate 17g6%
Dietary Fiber 1.9g7%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 9g18%
Vitamin C 15mg17%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 249.3mg19%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: MILK, CHICKEN STOCK (CHICKEN BASE [CHICKEN MEAT INCLUDING CHICKEN JUICES, SALT, CHICKEN FAT, YEAST EXTRACT, SUGAR, NATURAL FLAVOR, POTATO FLOUR, CARROT POWDER, TURMERIC]), WATER, BROCCOLI, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE CULTURE, SALT, ENZYMES], WHEY PROTEIN CONCENTRATE, SKIM MILK, SODIUM CITRATE, SALT, MILKFAT, LACTIC ACID, OLEORESIN PAPRIKA [FOR COLOR], ANNATTO [FOR COLOR]), HEAVY CREAM, CARROTS, CORN STARCH, CONTAINS 2% OR LESS OF: ONIONS SEASONING (WHEAT FLOUR, SALT, SPICE), BUTTER (CREAM,S ALT), DIJON MUSTARD (WATER, MUSTARD SEED, VINEGAR, SALT, SPICES), HOT PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT) AND NISIN PREPARATION.
UPC: 077958690911
Created with MyFoodData.com