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Nutrition Facts for Harris-Teeter Inc. - Italian Macaroni & Cheese
Nutrition Facts
Serving Size
Whole Recipe (224g)
Calories430
% Daily Value *
Total Fat 24g31%
Saturated Fat 15g75%
Trans Fat 0g
Cholesterol 69.4mg23%
Sodium 920.6mg38%
Total Carbohydrate 36g13%
Dietary Fiber 0.9g3%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 18g36%
Vitamin C 1.1mg1%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 401mg31%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: COOKED ENRICHED PASTA [DURUM WHEAT SEMOLINA ENRICHED (NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), POWDERED EGGS, WATER, BETA CAROTENE], MILK, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR AND ANTICAKING AGENT (POTATO STARCH, POWDERED CELLULOSE)], BUTTER, FLOUR [ENRICHED HARD RED SPRING WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR], SALT, CAYENNE PEPPER.
UPC: 072036711304
Created with MyFoodData.com