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Nutrition Facts for Clover valley - VEGETARIAN VEGETABLE CONDENSED SOUP
Nutrition Facts
Serving Size
Whole Recipe (123g)
Calories80
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 709.7mg30%
Total Carbohydrate 19g7%
Dietary Fiber 2g7%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.73mg4%
Calcium 19.7mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATER, REHYDRATED POTATOES, CARROTS, PEAS, CORN, HIGH FRUCTOSE CORN SYRUP, TOMATO PASTE, GREEN BEANS, MODIFIED CORN STARCH, ENRICHED MACARONI PRODUCT (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITES), CELERY, SALT, MONOSODIUM GLUTAMATE, DEHYDRATED ONIONS, AUTOLYZED YEAST EXTRACT, ONION POWDER, NATURAL FLAVORS, DEHYDRATED GARLIC, CITRIC ACID, CARAMEL COLOR, EXTRACTIVES OF PAPRIKA, SPICES.
UPC: 075200300175
Created with MyFoodData.com