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Nutrition Facts for Lee kum kee - LEE KUM KEE, TERIYAKI SAUCE
Nutrition Facts
Serving Size
Whole Recipe (27g)
Calories40
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 599.9mg25%
Total Carbohydrate 10g4%
Dietary Fiber 0g0%
Total Sugars 9g18%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: PRETZEL STICKS:ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE { VITAMIN BL} RIBOFLAVIN {VITAMIN B2}, FOLIC ASID), CANOLA AND/OR CORN OIL ,SALT CORN SYRUP, MALT SYRUP (FROM CORN AND BARLEY), CHEESE DIP:WHEY, WHEY PROTEIN CONCENTRATE, CHEDDAR CHEESE ( MILK CHEESE CULTURES, SALT ,ENZYMES), CANOLA OIL, WATER , MILK PROTEIN CONCENTRATE, SODIUM PHOSPHATE, SALT, MALTODEXTRIN, LACTIC ACID, MILK FAT,SODIUM ALGINATE, SORBIC ACID ( PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR, APOCAROTENAL ( COLOR), ANNATTO EXTRACT(COLOR).
UPC: 078895120509
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