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Nutrition Facts for Tillamook County Creamery Association - Oregon Blueberry Farmstyle Greek Lowfat Yogurt, Oregon Blueberry
Nutrition Facts
Serving Size
Whole Recipe (150g)
Calories140
% Daily Value *
Total Fat 2g3%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 10.5mg4%
Sodium 45mg2%
Total Carbohydrate 17g6%
Dietary Fiber 1g4%
Total Sugars 12g24%
Includes --g Added Sugars--%
Protein 14g28%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 150mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: PASTEURIZED GRADE A REDUCED FAT MILK, FRUIT BLEND (WATER, SUGAR, BLUEBERRIES, CORN STARCH, NATURAL FLAVOR, GUAR GUM, CITRIC ACID, FRUIT JUICE [COLOR]), LIVE AND ACTIVE CULTURES (S. THERMOPHILUS, BIFIDUS, L. ACIDOPHILUS, LB. LACTIS, L. CASEI, L. RHAMNOSUS, L. BULGARICUS, L. LACTIS).
UPC: 072830440028
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