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Nutrition Facts for Arizona country kitchen - ARIZONA COUNTRY KITCHEN, PREMIUM SALAD DRESSING, BACON RANCH
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories120
% Daily Value *
Total Fat 13g17%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 270mg11%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 20.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: VEGETABLE OIL (SOYBEAN OIL, AND/OR CANOLA OIL), WATER, BUTTERMILK, SUGAR, EGG YOLK, BACON (CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN SMOKE FLAVORING, SUGAR, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATES, POTASSIUM CHLORIDE, FLAVORING) LESS THAN 2%: SALT, DISTILLED VINEGAR, NATURAL FLAVORS (MILK), MODIFIED CORN STARCH, PHOSPHORIC ACID, MONOSODIUM GLUTAMATE, LACTIC ACID, TITANIUM DIOXIDE (COLOR), GARLIC*, ONION*, DISODIUM PHOSPHATE, XANTHAN GUM, YEAST EXTRACT, NATURAL SMOKE FLAVOR, SPICES, POTASSIUM SORBATE AND SODIUM BENZOATE AND CALCIUM DISODIUM EDTA (PRESERVATIVES), DISODIUM INOSINATE AND DISODIUM GUANYLATE.
UPC: 078728900575
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