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Nutrition Facts for Tom's - BACON CHEDDAR FRIES CORN AND POTATO SNACKS, BACON CHEDDAR
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories150
% Daily Value *
Total Fat 9g12%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 220.1mg9%
Total Carbohydrate 16g6%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.2mg1%
Calcium 0mg0%
Potassium 110mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: DEGERMED YELLOW CORNMEAL, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, CORN OIL, SAFFLOWER OIL, AND/OR SUNFLOWER OIL), POTATO HOUR, MALTODEXTRIN, SALT, WHEY POWDER, MONOSODIUM GLUTAMATE, SUGAR, TORULA YEAST, ONION POWDER, SOYBEAN OIL, LACTOSE, NATURAL FLAVORING, SPICE (CONTAINS PAPRIKA AND TURMERIC FOR COLOR), REDUCED LACTOSE WHEY, DAIRY WHEY, NONFAT DRY MILK, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES). DISODIUM GUANYLATE, DISODIUM INOSINATE.
UPC: 021900982173
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