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Nutrition Facts for Poggio Del Farro S.r.l. - Original Italian Biscuits
Nutrition Facts
Serving Size
Whole Recipe (15g)
Calories68
% Daily Value *
Total Fat 2g3%
Saturated Fat 0.4g2%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 3.8mg0%
Total Carbohydrate 10g4%
Dietary Fiber 1g4%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WHOLEMEAL FARRO (TRITICUM DICOCCUM) FLOUR (33%), SUGAR, ALMONDS (20%), EGGS, BUTTER, LEAVENING AGENTS: DISODIUM DI-CALCIUM PHOSPHATE, SODIUM BICARBONATE, WHEAT STARCH
UPC: 816431020483
Created with MyFoodData.com