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Nutrition Facts for Aqualink Nevada, Llc - Focaccia
Nutrition Facts
Serving Size
Whole Recipe (96g)
Calories170
% Daily Value *
Total Fat 4g5%
Saturated Fat 0.5g2%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 350.4mg15%
Total Carbohydrate 29g11%
Dietary Fiber 2g7%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 9mg10%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ONIONS STRIPS, ROASTED RED AND YELLOW PEPPER STRIPS, OLIVE OIL, POTATO FLOUR, DOUGH CONDITIONER (WHEAT FLOUR, SALT, FERMENTED WHEAT FLOUR, MALT FLOUR, GUAR GUM, FERMENTED RYE FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, MALTED BARLEY FLOUR, ENZYMES, ASCORBIC ACID), DOUGH CONDITIONER (WHEAT SOURDOUGH, YEAST, ANTIOXIDANT: ASCORBIC ACID), YEAST, MINCED GARLIC, SOYBEAN OIL (SOYBEAN OIL WITH CITRIC ACID (PRESERVATIVE)), SALT, BLACK PEPPER.
UPC: 736211953230
Created with MyFoodData.com