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Nutrition Facts for Duke Sandwich Productions, Inc. - Miss Kay's Homemade Cream Cheese Pound Cake
Nutrition Facts
Serving Size
Whole Recipe (71g)
Calories280
% Daily Value *
Total Fat 13g17%
Saturated Fat 4.5g23%
Trans Fat 2g
Cholesterol 54.7mg18%
Sodium 190.3mg8%
Total Carbohydrate 35g13%
Dietary Fiber 0.28g1%
Total Sugars 23g46%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 19.9mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SUGAR, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, ENRICHMENT [NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID], MALTED BARLEY FLOUR), EGGS, MARGARINE (PARTIALLY HYDROGENATED SOYBEAN OIL, LIQUID SOYBEAN OIL, SKIM MILK, CULTURED SKIM MILK, SALT, VEGETABLE MONO AND DIGLYCERIDES AND SOY LECITHIN [EMULSIFIERS], SODIUM BENZOATE [TO PRESERVE FRESHNESS], VITAMIN A PALMITATE, COLORED WITH BETA CAROTENE [SOURCE OF VITAMIN A], ARTIFICIAL FLAVOR), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS]), ORANGE CONCENTRATE (CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, ORANGE PEEL, WATER, SUGAR, ORANGE JUICE CONCENTRATE, NATURAL FLAVOR, PHOSPHORIC ACID, SODIUM CITRATE, PECTIN, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE), SODIUM ERYTHORBATE, YELLOW 5, YELLOW 6), CONTAINS 2% OR LESS OF THE FOLLOWING: ORANGE EXTRACT, VANILLA FLAVOR, BAKING SODA, CELLULOSE GUM.
UPC: 856360005069
Created with MyFoodData.com