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Nutrition Facts for Randolph Packing Company - Smoked Sausage
Nutrition Facts
Serving Size
Whole Recipe (56g)
Calories140
% Daily Value *
Total Fat 10g14%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 34.7mg12%
Sodium 580.2mg25%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 9g5%
Vitamin C 15mg1%
Vitamin D --mcg--%
Iron 0.72mg2%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: PORK, WATER, SEASONING (HYDROLYZED SOY PROTEIN, SALT, CORN SYRUP SOLIDS, DEXTROSE, MONOSODIUM GLUTAMATE, HYDROLYZED WHEY PROTEIN, ASCORBIC ACID, SPICES, SODIUM CITRATE, SPICE EXTRACTIVES), PASTEURIZED PROCESS CHEDDAR CHEESE [CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE), APO CAROTENAL AND BETA CAROTENE COLORING], BEEF, JALAPENO PEPPERS, SALT, SODIUM NITRITE, DEXTROSE, RED #3.
UPC: 769363241047
Created with MyFoodData.com