Nutrition Facts for Cooperative Regions Of Organic Producer Pools - Organic Valley, Good To Go, 1% Lowfat Milk, Chocolate
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(325g) |
|
| Calories | 202 |
| % Daily Value * |
| Total Fat 4g | 5% |
| Saturated Fat 2g | 10% |
| Trans Fat 0g |
| Cholesterol 19.5mg | 7% |
| Sodium 299mg | 12% |
| Total Carbohydrate 30g | 11% |
| Dietary Fiber 0.98g | 3% |
| Total Sugars 29g | 58% |
| |
Includes --g Added Sugars | --% |
| Protein 11g | 22% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 0.72mg | 4% |
| Calcium 399.8mg | 31% |
| Potassium --mg | --% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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