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Nutrition Facts for Rocky Mountain Pies - Lattice Pie
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories320
% Daily Value *
Total Fat 15g19%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 160.5mg7%
Total Carbohydrate 44g16%
Dietary Fiber 1g4%
Total Sugars 21g42%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 60mg67%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 20.3mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), APPLES, WATER, CHERRIES, PALM OIL, HIGH FRUCTOSE CORN SYRUP, SUGAR, CORN SYRUP, FOOD STARCH - MODIFIED, CONTAINS LESS THAN 2% OF: DEXTROSE, SALT, CINNAMON, SORBIC ACID, ASCORBIC ACID, CARRAGEENAN, KONJAC FLOUR, XANTHAN GUM, VANILLA EXTRACT, SPICES, APPLE CIDER VINEGAR, SODIUM CHLORIDE, CALCIUM PROPIONATE.
UPC: 815360012262
Created with MyFoodData.com