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Nutrition Facts for Harris-Teeter Inc. - Crab Rangoon
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories230
% Daily Value *
Total Fat 12g15%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 39.9mg13%
Sodium 380mg16%
Total Carbohydrate 24g9%
Dietary Fiber 1g4%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 39.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WONTON WRAPPERS (WHEAT FLOUR, WATER, CORNSTARCH, SALT, EGGS, FD&C YELLOW 5 AND YELLOW 6, LESS THAN 1/10 OF 1% SODIUM BENZOATE AS A PRESERVATIVE), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS]), ROCK CRAB MEAT (CRAB, WATER, SALT), OIL (88% CANOLA OIL, 1% GRAPESEED OIL, 1% SAFFLOWER OIL), WATER, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LESS THAN 1/10 OF 1% SODIUM BENZOATE AS A PRESERVATIVE), CORNSTARCH, SCALLIONS, GARLIC, XANTHAN GUM, PEPPER.
UPC: 07203671018
Created with MyFoodData.com